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Sweets

Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%)

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Sweets
分类示意照片,并非这一具体食物的对应图片。 Albertyanks Albert Jankowski · Public domain · Wikimedia Commons

营养信息

所选重量对应的含量

550kcal热量
5.1g蛋白质
60g碳水化合物
32.2g脂肪
膳食纤维7.2 g
糖46.1 g
钠23 mg
Calcium57 mg
Iron8.1 mg
Potassium568 mg
Vitamin C0 mg
Water1 g
全部已提供的营养素+
营养素含量
Water1 G
Energy550 KCAL
Energy2,301 kJ
Protein5.09 G
Total lipid (fat)32.2 G
Ash1.74 G
Carbohydrate, by difference59.97 G
Fiber, total dietary7.2 G
Sugars, Total46.14 G
Sucrose44.65 G
Glucose0 G
Fructose0 G
Lactose1.5 G
Maltose0 G
Galactose0 G
Calcium, Ca57 MG
Iron, Fe8.13 MG
Magnesium, Mg152 MG
Phosphorus, P214 MG
Potassium, K568 MG
Sodium, Na23 MG
Zinc, Zn2.11 MG
Copper, Cu1.076 MG
Manganese, Mn1.44 MG
Selenium, Se3.5 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.026 MG
Riboflavin0.051 MG
Niacin0.747 MG
Pantothenic acid0.304 MG
Vitamin B-60.041 MG
Folate, total0 UG
Folic acid0 UG
Folate, food0 UG
Folate, DFE0 UG
Choline, total27.6 MG
Vitamin B-120.23 UG
Vitamin B-12, added0 UG
Vitamin A, RAE2 UG
Retinol0 UG
Carotene, beta25 UG
Carotene, alpha7 UG
Cryptoxanthin, beta1 UG
Vitamin A, IU49 IU
Lycopene0 UG
Lutein + zeaxanthin31 UG
Vitamin E (alpha-tocopherol)0.55 MG
Vitamin E, added0 MG
Tocopherol, beta0 MG
Tocopherol, gamma6.62 MG
Tocopherol, delta0.34 MG
Tocotrienol, alpha0 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0.08 MG
Tocotrienol, delta0 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)8 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)0.1 UG
Fatty acids, total saturated18.993 G
SFA 4:00.054 G
SFA 6:00.042 G
SFA 8:00.027 G
SFA 10:00.082 G
SFA 12:00.074 G
SFA 14:00.247 G
SFA 15:00.032 G
SFA 16:07.825 G
SFA 17:00.075 G
SFA 18:010.132 G
SFA 20:00.315 G
SFA 22:00.055 G
SFA 24:00.031 G
Fatty acids, total monounsaturated9.801 G
MUFA 14:10.018 G
MUFA 15:10 G
MUFA 16:10.113 G
MUFA 16:1 c0.103 G
MUFA 17:10 G
MUFA 18:19.653 G
MUFA 18:1 c9.579 G
MUFA 20:10.018 G
MUFA 22:10 G
MUFA 22:1 c0 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated1.107 G
PUFA 18:21.015 G
PUFA 18:2 n-6 c,c0.967 G
PUFA 18:2 CLAs0.025 G
PUFA 18:30.083 G
PUFA 18:3 n-3 c,c,c (ALA)0.083 G
PUFA 18:3 n-6 c,c,c0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.001 G
PUFA 20:30 G
PUFA 20:3 n-30 G
PUFA 20:4 n-60 G
PUFA 20:40.002 G
PUFA 20:5 n-3 (EPA)0.001 G
PUFA 22:40.003 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.106 G
Fatty acids, total trans-monoenoic0.084 G
TFA 16:1 t0.01 G
TFA 18:1 t0.074 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0.023 G
Fatty acids, total trans-polyenoic0.023 G
Cholesterol7 MG
Stigmasterol26 MG
Campesterol11 MG
Beta-sitosterol67 MG
Alcohol, ethyl0 G
Caffeine47 MG
Theobromine515 MG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗