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Fruits and Fruit Juices

Peaches, canned, extra light syrup, solids and liquids (Includes foods for USDA's Food Distribution Program)

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Fruits and Fruit Juices
分类示意照片,并非这一具体食物的对应图片。 Namwanje Sauyah · CC0 · Wikimedia Commons

营养信息

所选重量对应的含量

42kcal热量
0.4g蛋白质
11.1g碳水化合物
0.1g脂肪
膳食纤维1 g
糖— g
钠5 mg
Calcium5 mg
Iron0.3 mg
Potassium74 mg
Vitamin C3 mg
Water88.2 g
全部已提供的营养素+
营养素含量
Water88.2 G
Energy42 KCAL
Energy176 kJ
Protein0.4 G
Total lipid (fat)0.1 G
Ash0.24 G
Carbohydrate, by difference11.1 G
Fiber, total dietary1 G
Calcium, Ca5 MG
Iron, Fe0.3 MG
Magnesium, Mg5 MG
Phosphorus, P11 MG
Potassium, K74 MG
Sodium, Na5 MG
Zinc, Zn0.09 MG
Copper, Cu0.05 MG
Manganese, Mn0.047 MG
Vitamin C, total ascorbic acid3 MG
Thiamin0.02 MG
Riboflavin0.02 MG
Niacin0.8 MG
Pantothenic acid0.05 MG
Vitamin B-60.019 MG
Folate, total3 UG
Folic acid0 UG
Folate, food3 UG
Folate, DFE3 UG
Vitamin B-120 UG
Vitamin A, RAE14 UG
Retinol0 UG
Vitamin A, IU270 IU
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Fatty acids, total saturated0.011 G
SFA 16:00.009 G
SFA 18:00.001 G
Fatty acids, total monounsaturated0.036 G
MUFA 16:10.001 G
MUFA 18:10.036 G
Fatty acids, total polyunsaturated0.048 G
PUFA 18:20.047 G
PUFA 18:30.001 G
Fatty acids, total trans0 G
Cholesterol0 MG
Tryptophan0.001 G
Threonine0.016 G
Isoleucine0.012 G
Leucine0.023 G
Lysine0.013 G
Methionine0.01 G
Cystine0.003 G
Phenylalanine0.013 G
Tyrosine0.01 G
Valine0.022 G
Arginine0.01 G
Histidine0.007 G
Alanine0.024 G
Aspartic acid0.067 G
Glutamic acid0.061 G
Glycine0.014 G
Proline0.017 G
Serine0.018 G

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗