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American Indian/Alaska Native Foods

Stinging Nettles, blanched (Northern Plains Indians)

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
American Indian/Alaska Native Foods
分类示意照片,并非这一具体食物的对应图片。 Jacob d'UPtownr · CC BY-SA 2.0 · Wikimedia Commons

营养信息

所选重量对应的含量

42kcal热量
2.7g蛋白质
7.5g碳水化合物
0.1g脂肪
膳食纤维6.9 g
糖0.3 g
钠4 mg
Calcium481 mg
Iron1.6 mg
Potassium334 mg
Vitamin C— mg
Water87.7 g
全部已提供的营养素+
营养素含量
Water87.67 G
Energy42 KCAL
Energy175 kJ
Protein2.71 G
Total lipid (fat)0.11 G
Ash2.03 G
Carbohydrate, by difference7.49 G
Fiber, total dietary6.9 G
Sugars, Total0.25 G
Sucrose0.1 G
Glucose0.07 G
Fructose0.07 G
Lactose0 G
Maltose0 G
Galactose0 G
Calcium, Ca481 MG
Iron, Fe1.64 MG
Magnesium, Mg57 MG
Phosphorus, P71 MG
Potassium, K334 MG
Sodium, Na4 MG
Zinc, Zn0.34 MG
Copper, Cu0.076 MG
Manganese, Mn0.779 MG
Selenium, Se0.3 UG
Thiamin0.008 MG
Riboflavin0.16 MG
Niacin0.388 MG
Vitamin B-60.103 MG
Folate, total14 UG
Folic acid0 UG
Folate, food14 UG
Folate, DFE14 UG
Choline, total17.4 MG
Betaine21.4 MG
Vitamin A, RAE101 UG
Carotene, beta1,150 UG
Carotene, alpha114 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU2,011 IU
Lycopene0 UG
Lutein + zeaxanthin4,178 UG
Vitamin K (phylloquinone)498.6 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)0 UG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗