本文译文尚未完成，当前显示英文原文。
Sweets
Candies, truffles, prepared-from-recipe
每 100 克 · USDA FoodData Central — SR Legacy (April 2018)
g
营养信息
所选重量对应的含量
510kcal热量
6.2g蛋白质
44.9g碳水化合物
33.8g脂肪
膳食纤维2.5 g
糖38.3 g
钠68 mg
Calcium157 mg
Iron1.8 mg
Potassium297 mg
Vitamin C0.1 mg
Water13.5 g
全部已提供的营养素+
| 营养素 | 含量 |
|---|---|
| Water | 13.47 G |
| Energy | 510 KCAL |
| Energy | 2,133 kJ |
| Protein | 6.21 G |
| Total lipid (fat) | 33.76 G |
| Ash | 1.44 G |
| Carbohydrate, by difference | 44.88 G |
| Fiber, total dietary | 2.5 G |
| Sugars, Total | 38.31 G |
| Calcium, Ca | 157 MG |
| Iron, Fe | 1.75 MG |
| Magnesium, Mg | 48 MG |
| Phosphorus, P | 171 MG |
| Potassium, K | 297 MG |
| Sodium, Na | 68 MG |
| Zinc, Zn | 1.55 MG |
| Copper, Cu | 0.366 MG |
| Manganese, Mn | 0.351 MG |
| Selenium, Se | 3.4 UG |
| Vitamin C, total ascorbic acid | 0.1 MG |
| Thiamin | 0.087 MG |
| Riboflavin | 0.25 MG |
| Niacin | 0.299 MG |
| Pantothenic acid | 0.417 MG |
| Vitamin B-6 | 0.032 MG |
| Folate, total | 9 UG |
| Folic acid | 0 UG |
| Folate, food | 9 UG |
| Folate, DFE | 9 UG |
| Vitamin B-12 | 0.49 UG |
| Vitamin A, RAE | 144 UG |
| Retinol | 142 UG |
| Carotene, beta | 19 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 513 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 1.82 MG |
| Vitamin E, added | 0 MG |
| Vitamin K (phylloquinone) | 6 UG |
| Fatty acids, total saturated | 18.488 G |
| SFA 4:0 | 0.686 G |
| SFA 6:0 | 0.32 G |
| SFA 8:0 | 0.275 G |
| SFA 10:0 | 0.479 G |
| SFA 12:0 | 1.181 G |
| SFA 13:0 | 0 G |
| SFA 14:0 | 1.766 G |
| SFA 15:0 | 0.051 G |
| SFA 16:0 | 7.178 G |
| SFA 17:0 | 0.048 G |
| SFA 18:0 | 6.154 G |
| SFA 20:0 | 0.127 G |
| SFA 22:0 | 0.014 G |
| SFA 24:0 | 0 G |
| Fatty acids, total monounsaturated | 12.636 G |
| MUFA 14:1 | 0.048 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.309 G |
| MUFA 17:1 | 0.014 G |
| MUFA 18:1 | 7.3 G |
| MUFA 18:1 c | 4.821 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| MUFA 24:1 c | 0 G |
| Fatty acids, total polyunsaturated | 1.013 G |
| PUFA 18:2 | 0.779 G |
| PUFA 18:3 | 0.171 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.062 G |
| PUFA 18:3 n-6 c,c,c | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0 G |
| PUFA 20:3 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0 G |
| Fatty acids, total trans-monoenoic | 0 G |
| TFA 18:1 t | 0 G |
| Cholesterol | 53 MG |
| Caffeine | 15 MG |
| Theobromine | 152 MG |
数据为历史参考资料。缺失值显示为暂无数据，不代表含量为零。
来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗