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Beef Products

Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, select, cooked, broiled

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Beef Products
分类示意照片,并非这一具体食物的对应图片。 Gurman chef · CC BY-SA 4.0 · Wikimedia Commons

营养信息

所选重量对应的含量

177kcal热量
26g蛋白质
0g碳水化合物
7.4g脂肪
膳食纤维0 g
糖0 g
钠71 mg
Calcium4 mg
Iron3.7 mg
Potassium327 mg
Vitamin C0 mg
Water63.7 g
全部已提供的营养素+
营养素含量
Water63.73 G
Energy177 KCAL
Energy742 kJ
Protein26 G
Total lipid (fat)7.36 G
Ash1.2 G
Carbohydrate, by difference0 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca4 MG
Iron, Fe3.66 MG
Magnesium, Mg26 MG
Phosphorus, P215 MG
Potassium, K327 MG
Sodium, Na71 MG
Zinc, Zn5.11 MG
Copper, Cu0.143 MG
Manganese, Mn0.016 MG
Selenium, Se10 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.11 MG
Riboflavin0.25 MG
Niacin4.63 MG
Pantothenic acid0.33 MG
Vitamin B-60.39 MG
Folate, total8 UG
Folic acid0 UG
Folate, food8 UG
Folate, DFE8 UG
Choline, total99 MG
Vitamin B-122.27 UG
Vitamin B-12, added0 UG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU0 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.14 MG
Vitamin E, added0 MG
Fatty acids, total saturated2.82 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.21 G
SFA 16:01.675 G
SFA 18:00.925 G
SFA 20:00.01 G
Fatty acids, total monounsaturated3.34 G
MUFA 14:10.07 G
MUFA 16:10.21 G
MUFA 18:13.06 G
MUFA 20:10 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.38 G
PUFA 18:20.24 G
PUFA 18:30.06 G
PUFA 18:40 G
PUFA 20:40.08 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Cholesterol80 MG
Tryptophan0.291 G
Threonine1.136 G
Isoleucine1.169 G
Leucine2.299 G
Lysine2.44 G
Methionine0.738 G
Cystine0.291 G
Phenylalanine1.127 G
Tyrosine0.953 G
Valine1.265 G
Arginine1.752 G
Histidine0.89 G
Alanine1.568 G
Aspartic acid2.375 G
Glutamic acid4.168 G
Glycine1.419 G
Proline1.148 G
Serine0.994 G
Hydroxyproline0.12 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗