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Vegetables and Vegetable Products

Pumpkin pie mix, canned

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Vegetables and Vegetable Products
分类示意照片,并非这一具体食物的对应图片。 Gaurav Dhwaj Khadka · CC BY-SA 4.0 · Wikimedia Commons

营养信息

所选重量对应的含量

104kcal热量
1.1g蛋白质
26.4g碳水化合物
0.1g脂肪
膳食纤维8.3 g
糖— g
钠208 mg
Calcium37 mg
Iron1.1 mg
Potassium138 mg
Vitamin C3.5 mg
Water71.5 g
全部已提供的营养素+
营养素含量
Water71.49 G
Energy104 KCAL
Energy435 kJ
Protein1.09 G
Total lipid (fat)0.13 G
Ash0.91 G
Carbohydrate, by difference26.39 G
Fiber, total dietary8.3 G
Calcium, Ca37 MG
Iron, Fe1.06 MG
Magnesium, Mg16 MG
Phosphorus, P45 MG
Potassium, K138 MG
Sodium, Na208 MG
Zinc, Zn0.27 MG
Copper, Cu0.068 MG
Manganese, Mn0.401 MG
Selenium, Se1.1 UG
Vitamin C, total ascorbic acid3.5 MG
Thiamin0.016 MG
Riboflavin0.118 MG
Niacin0.374 MG
Pantothenic acid1.137 MG
Vitamin B-60.159 MG
Folate, total35 UG
Folic acid0 UG
Folate, food35 UG
Folate, DFE35 UG
Vitamin B-120 UG
Vitamin A, RAE415 UG
Retinol0 UG
Vitamin A, IU8,298 IU
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Fatty acids, total saturated0.065 G
SFA 12:00.001 G
SFA 14:00.008 G
SFA 16:00.046 G
SFA 18:00.003 G
Fatty acids, total monounsaturated0.016 G
MUFA 16:10.008 G
MUFA 18:10.008 G
Fatty acids, total polyunsaturated0.007 G
PUFA 18:20.003 G
PUFA 18:30.004 G
Fatty acids, total trans0 G
Cholesterol0 MG
Tryptophan0.013 G
Threonine0.031 G
Isoleucine0.034 G
Leucine0.05 G
Lysine0.059 G
Methionine0.012 G
Cystine0.003 G
Phenylalanine0.035 G
Tyrosine0.045 G
Valine0.038 G
Arginine0.058 G
Histidine0.017 G
Alanine0.031 G
Aspartic acid0.111 G
Glutamic acid0.2 G
Glycine0.029 G
Proline0.028 G
Serine0.048 G

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗