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Fruits and Fruit Juices

Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program)

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Fruits and Fruit Juices
分类示意照片,并非这一具体食物的对应图片。 Namwanje Sauyah · CC0 · Wikimedia Commons

营养信息

所选重量对应的含量

63kcal热量
0.2g蛋白质
15.2g碳水化合物
0.2g脂肪
膳食纤维2.1 g
糖11.7 g
钠1 mg
Calcium7 mg
Iron0.1 mg
Potassium109 mg
Vitamin C— mg
Water84.2 g
全部已提供的营养素+
营养素含量
Water84.16 G
Energy63 KCAL
Energy265 kJ
Protein0.2 G
Total lipid (fat)0.18 G
Ash0.24 G
Carbohydrate, by difference15.22 G
Fiber, total dietary2.1 G
Sugars, Total11.68 G
Sucrose2.21 G
Glucose3 G
Fructose6.47 G
Lactose0 G
Maltose0 G
Galactose0 G
Starch0.05 G
Calcium, Ca7 MG
Iron, Fe0.1 MG
Magnesium, Mg5 MG
Phosphorus, P13 MG
Potassium, K109 MG
Sodium, Na1 MG
Zinc, Zn0.04 MG
Copper, Cu0.025 MG
Manganese, Mn0.031 MG
Selenium, Se0 UG
Thiamin0.013 MG
Riboflavin0.026 MG
Niacin0.07 MG
Pantothenic acid0.051 MG
Vitamin B-60.045 MG
Folate, total3 UG
Folate, food3 UG
Choline, total3.4 MG
Vitamin A, RAE2 UG
Carotene, beta17 UG
Carotene, alpha0 UG
Cryptoxanthin, beta11 UG
Vitamin A, IU38 IU
Lycopene0 UG
Lutein + zeaxanthin11 UG
Vitamin E (alpha-tocopherol)0.18 MG
Vitamin K (phylloquinone)1 UG
Vitamin K (Dihydrophylloquinone)0 UG
Fatty acids, total trans0 G

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗