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China • Meat
Stir-fried cabbage with pork
How to make stir-fried cabbage with pork: 10 steps (with pictures). Main ingredients.
Prep—
Cook—
Servings—

Method
- 01
Step 1
The main ingredients.

- 02
Step 2
Tear the cabbage into small pieces and wash it with clean water.

- 03
Step 3
Wash the pork and cut it into small pieces.

- 04
Step 4
Add a suitable amount of cooking oil to the pot.

- 05
Step 5
Add the pork and stir-fry until it turns white.

- 06
Step 6
Add the cabbage and stir-fry for about two minutes.

- 07
Step 7
Add a spoonful of salt and stir-fry evenly for about ten seconds.

- 08
Step 8
Add a suitable amount of vinegar and stir-fry evenly for about 15 seconds.

- 09
Step 9
Add thirteen spices

- 10
Step 10
Add soy sauce and stir-fry evenly before serving.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv