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China • Rice
Mint-flavored corn and egg fried rice
Mint-flavored corn and egg fried rice recipe, 8 steps in total. Cooked corn kernels.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Cooked corn kernels

- 02
Step 2
Chop scallions

- 03
Step 3
Cutting or not cutting is fine.

- 04
Step 4
Beat eggs

- 05
Step 5
Mix all ingredients

- 06
Step 6
Stir-fry until cooked, then add scallions and salt at the end.

- 07
Step 7
It's done cooking!!!

- 08
Step 8
It wasn't enough for me, so I added two more steamed buns. They were delicious with watermelon juice.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv