Minced meat and pumpkin soup

Method

1. 01

   Step 1

   Finished product image

   

2. 02

   Step 2

   Ingredients: pumpkin, pork, scallions. Peel the pumpkin and cut it into chunks. Wash the pork, mince it, and add seasonings, salt, cornstarch, and ginger powder. Wash the scallions and chop them.

   

3. 03

   Step 3

   Pour water into the pot and heat it.

   

4. 04

   Step 4

   Pour in the pumpkin and bring to a boil.

   

5. 05

   Step 5

   Pour in the minced meat and bring to a boil.

   

6. 06

   Step 6

   Use chopsticks to stir the meat evenly.

   

7. 07

   Step 7

   Add a little salt

   

8. 08

   Step 8

   Finally, add chopped green onions and simmer 1 minute. Once the pumpkin soup is ready, turn off the heat and serve.

   

9. 09

   Step 9

   Finished product image

   

10. 10

    Step 10

    Finished product image