Scallion pancakes

Method

1. 01

   Step 1

   Wash the scallions and chop them finely.

   

2. 02

   Step 2

   Crack the eggs and pour the scallions, flour, salt, water, and egg mixture into a large bowl.

   

3. 03

   Step 3

   Stir well to ensure the ingredients are fully mixed.

   

4. 04

   Step 4

   Heat a frying pan, pour in 50 ml of oil, and scoop in a spoonful or two of batter.

   

5. 05

   Step 5

   Once you feel one side is cooked, flip it over.

   

6. 06

   Step 6

   Once you think the second side is cooked, take it out of the pan! ^O^^O^^O^^O^^O^

   

7. 07

   Step 7

   Follow the steps above to fry all the batter into scallion pancakes.