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China • Bread and pancakes
Nutritious Fried Steamed Buns
Nutritious Fried Steamed Buns Recipe (with Pictures and Steps, 9 Steps in Total). One steamed bun; if taken from the refrigerator, let it sit for a while.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Take a steamed bun out of the refrigerator and let it sit for a while.

- 02
Step 2
Cut the steamed bun into small pieces

- 03
Step 3
Beat two eggs and add diced steamed buns.

- 04
Step 4
After mixing well, add a small amount of salt.

- 05
Step 5
Cut ham, cucumber, and potato into small pieces.

- 06
Step 6
Heat oil in a pan, sauté chopped scallions, then add potatoes and cucumbers and stir-fry for a while.

- 07
Step 7
Add diced ham and steamed bread, and continue stir-frying.

- 08
Step 8
Add salt

- 09
Step 9
Finally, add a few drops of soy sauce for seasoning, and the delicious fried steamed buns are ready!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv