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China • Poultry

Orleans Roasted Chicken Leg Burger

Orleans-style Roasted Chicken Leg Burger Recipe (with pictures and 9 steps). First, prepare the chicken leg by deboning it as shown in the picture.

Savory
Prep—
Cook—
Servings—
Orleans Roasted Chicken Leg Burger
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    First, debone the chicken thighs as shown in the picture.

    Step 1
  2. 02

    Step 2

    Marinate the cleaned meat with the marinade, mix well and massage for a while.

    Step 2
  3. 03

    Step 3

    Marinate for at least two hours

    Step 3
  4. 04

    Step 4

    I also baked a few chicken wings for Da Shun on a baking tray.

    Step 4
  5. 05

    Step 5

    Flip the food once during the 35 minute 180 degree cooking process.

    Step 5
  6. 06

    Step 6

    Chicken drumsticks are great to eat on their own...

    Step 6
  7. 07

    Step 7

    The last time I made a hamburger bun, I cut it in the middle.

    Step 7
  8. 08

    Step 8

    purple cabbage and salad dressing

    Step 8
  9. 09

    Step 9

    Just add chicken thighs and lettuce, and you're done! Super easy!

    Step 9

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv