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China • Meat
Stir-fried pork with celery
How to make stir-fried pork with celery: 15 steps (illustrated). Cut the celery into chunks.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Celery cut into rolling cuts

- 02
Step 2
Pork slices

- 03
Step 3
Put oil in the pan

- 04
Step 4
Add pork

- 05
Step 5
Stir-fry evenly

- 06
Step 6
Stir-fry until the pork turns white, then add soy sauce and continue stir-frying.

- 07
Step 7
Add oyster sauce and continue stir-frying.

- 08
Step 8
Add an appropriate amount of water

- 09
Step 9
Stir-fry evenly

- 10
Step 10
Cover and simmer for 3 minutes

- 11
Step 11
Open the lid and add the celery.

- 12
Step 12
Stir-fry evenly, cover and simmer for 5 minutes.

- 13
Step 13
Add scallions and continue stir-frying

- 14
Step 14
Cooked

- 15
Step 15
Let's learn it!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv