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China • Dumplings

Wild vegetable dumplings

Wild vegetable filling dumpling recipe, 5 steps in total. Prepare the dough; it shouldn't be too stiff. Cut the filling into small pieces.

Savory
Prep—
Cook—
Servings—
Wild vegetable dumplings
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the kneaded dough; it shouldn't be too stiff. Cut the dough into small pieces.

    Step 1
  2. 02

    Step 2

    Start rolling out the dough

    Step 2
  3. 03

    Step 3

    Put the filling on the dough and start making dumplings.

    Step 3
  4. 04

    Step 4

    The dumplings were wrapped nicely and placed on the bamboo steamer, but they were a little sticky, so I added some flour.

    Step 4
  5. 05

    Step 5

    The dumplings are cooked. Let's enjoy these delicious wild vegetable dumplings together!

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv