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China • Vegetables
Stir-fried green beans and mushrooms
Here's a step 10 -step guide to making stir-fried green peas and mushrooms. Prepare the ingredients as shown in the picture.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the materials as shown in the picture.

- 02
Step 2
Boil the green beans 5 8 , then drain and set aside.

- 03
Step 3
Chop the mushrooms and ham into small pieces, and slice the garlic.

- 04
Step 4
Heat oil in a wok until it reaches 80% of its maximum temperature.

- 05
Step 5
Add sliced garlic and stir-fry 5 seconds.

- 06
Step 6
Add the mushrooms and stir-fry over low heat for 3 minutes.

- 07
Step 7
Add green peas and ham and stir-fry for 1 minute.

- 08
Step 8
Add a suitable amount of salt and stir-fry for 10 seconds before turning off the heat.

- 09
Step 9
It's easy to make!

- 10
Step 10
Delicious and goes well with rice!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv