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China • Noodles
Oil-splashed noodles
How to make oil-splashed noodles: 11 steps (illustrated). Finished product photo.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Finished product image

- 02
Step 2
Prepared wet noodles.

- 03
Step 3
Prepare chopped ginger and scallions.

- 04
Step 4
Boil the noodles

- 05
Step 5
Add the greens and cook until soft.

- 06
Step 6
Once cooked, remove from the water and add scallions, ginger, and garlic.

- 07
Step 7
Add chili powder and Sichuan peppercorn powder.

- 08
Step 8
Pour hot oil

- 09
Step 9
Season with light soy sauce, vinegar, and salt.

- 10
Step 10
Simply add some green vegetables.

- 11
Step 11
The delicious oil-splashed noodles are ready!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv