Machine translationView original ↗
China • Rice
Sweet potato porridge
Sweet potato porridge recipe with pictures, 5 steps in total. Prepare the sweet potatoes the night before. Wash the sweet potatoes and cook them for about 30 minutes, or until a chopstick can be easily pierced through them.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the sweet potatoes the night before. Wash them and boil them for about 30 minutes, or until a chopstick can easily pierce through them.

- 02
Step 2
In the morning, the sweet potatoes had cooled down, so I cut them into chunks and set them aside.

- 03
Step 3
Cook leftover rice from the previous day in hot water until softened, about 10 minutes.

- 04
Step 4
Add diced sweet potato and some oatmeal, and cook for about 7 minutes.

- 05
Step 5
Finish.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv