Rich Milk Corn

Method

1. 01

   Step 1

   Prepare two ears of sweet corn.

   

2. 02

   Step 2

   Cut into small pieces and set aside.

   

3. 03

   Step 3

   Pour water into a pot and boil the corn for 20 minutes.

   

4. 04

   Step 4

   Cook the corn and place it on a plate.

   

5. 05

   Step 5

   Put a little boiling water in a pot, add rock sugar and cook until dissolved.

   

6. 06

   Step 6

   Add a bag of milk and bring to a boil.

   

7. 07

   Step 7

   Place the corn in the milk, turn it over so that the corn is submerged in the milk. Turn off the heat and let it sit 10 minutes.

   

8. 08

   Step 8

   The corn, now with a sweet, milky flavor, is ready to eat.