Machine translationView original ↗
China • Poultry

Cold Chicken Salad

Here's a step 4 step guide to making cold chicken salad, with pictures. First, cut the steamed chicken legs into strips.

Savory
Prep—
Cook—
Servings—
Cold Chicken Salad
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Cut the steamed chicken legs into strips.

    Step 1
  2. 02

    Step 2

    Cut all the ingredients into strips.

    Step 2
  3. 03

    Step 3

    Add white sugar, five-spice powder, salt, Sichuan peppercorn oil, MSG, and rice vinegar.

    Step 3
  4. 04

    Step 4

    Finally, plate the dish, sprinkle with chili powder and white sesame seeds, and drizzle with hot oil. Done.

    Step 4

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv