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China • Poultry
Cold Chicken Salad
Here's a step 4 step guide to making cold chicken salad, with pictures. First, cut the steamed chicken legs into strips.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Cut the steamed chicken legs into strips.

- 02
Step 2
Cut all the ingredients into strips.

- 03
Step 3
Add white sugar, five-spice powder, salt, Sichuan peppercorn oil, MSG, and rice vinegar.

- 04
Step 4
Finally, plate the dish, sprinkle with chili powder and white sesame seeds, and drizzle with hot oil. Done.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv