Vegetable Granule Noodles
Vegetable Noodle Recipe (with pictures and 11 steps): Cut half a carrot into small pieces, place them in the Joyoung Little Yellow Chicken food processor, close the lid, and tighten the main unit.

Method
- 01
Step 1
Cut half a carrot into small pieces, put them in the Joyoung Little Yellow Chicken food processor, put on the lid, and tighten the main unit head;

- 02
Step 2
Select level 2 , press down gently, and the carrot will instantly turn into carrot crumbs;

- 03
Step 3
Soak broccoli in lightly salted water for a while, then rinse it and cut it into small florets.

- 04
Step 4
Place it in the Joyoung Little Yellow Chicken food processor cup, close the lid, and tighten the main unit head; select level 2 , gently press down with your hand, and it will instantly turn into broccoli florets;

- 05
Step 5
Place the chopped carrots and broccoli in a mixing bowl; crack in the eggs and add a pinch of salt.

- 06
Step 6
Gradually pour in water; stir until it becomes a thick consistency that doesn't easily slip.

- 07
Step 7
Put it into a piping bag;

- 08
Step 8
Cut a small opening. Mothers, please note: the smaller the opening, the smaller the pasta pieces; conversely, the larger the opening, the coarser the pasta pieces.

- 09
Step 9
Bring water to a boil in a pot. Once boiling, squeeze in the batter from a height of 20 cm above the water surface and cut it with a toothpick.

- 10
Step 10
After the water boils, cook for another 5 minutes.

- 11
Step 11
Mothers can use ingredients they already have at home to make a more balanced diet. A simple and quick bowl of small noodles is ready! Just looking at the color makes it so appetizing; it's soft and tender, and easy to eat! Every bite is packed with nutrition!

Nutrition
Nutrition has not been calculated for this recipe.