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China • Sauces and preserves

Soybeans

This recipe for fermented soybeans includes 6 steps and is illustrated. The above lists the necessary ingredients.

Savory
Prep—
Cook—
Servings—
Soybeans
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    The above are the required raw materials.

    Step 1
  2. 02

    Step 2

    Soak soybeans overnight

    Step 2
  3. 03

    Step 3

    Next, pour the soybeans into the clay pot, then add soy sauce, oyster sauce, and rock sugar in that order.

    Step 3
  4. 04

    Step 4

    Then add water, and finally put it on a coal stove and boil for 30 to 40 minutes.

    Step 4
  5. 05

    Step 5

    Fresh out of the oven!

    Step 5
  6. 06

    Step 6

    Super delicious braised soybeans

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv