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China • Other recipes

Stir-fried baby bok choy

Stir-fried baby bok choy recipe, 6 steps in total. Slice the baby bok choy and set aside.

Savory
Prep—
Cook—
Servings—
Stir-fried baby bok choy
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Slice the baby bok choy and set aside.

    Step 1
  2. 02

    Step 2

    Crush the ginger and set aside.

    Step 2
  3. 03

    Step 3

    Heat oil in a wok, add ginger and sauté until fragrant.

    Step 3
  4. 04

    Step 4

    Add baby bok choy and stir-fry.

    Step 4
  5. 05

    Step 5

    Stir-fry until just cooked through and softened, then add salt and oyster sauce and stir-fry evenly.

    Step 5
  6. 06

    Step 6

    Finished product image

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv