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China • Soup
Kelp and tofu soup
This recipe for seaweed and tofu soup includes 5 steps and is illustrated. Main ingredients...
Prep—
Cook—
Servings—

Method
- 01
Step 1
Main raw materials

- 02
Step 2
Cut the tofu into small cubes.

- 03
Step 3
Heat oil and sauté chopped green onions until fragrant.

- 04
Step 4
Add water to a pot, then add kelp and tofu. Stir well, making sure the kelp and tofu are not above the water level.

- 05
Step 5
Once the soup boils, add salt and chicken bouillon. Stir well and it's ready to serve.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv