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China • Meat
Steamed Papaya with Milk
Steamed Papaya with Milk Recipe (with pictures, 4 steps). Wash one papaya, peel it, and remove the seeds. Take half a papaya and cut it into cubes.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Take one papaya, wash it clean, peel it, and remove the seeds. Take half of it and cut it into cubes.

- 02
Step 2
Prepare a steamer, put in papaya, pour in pure milk and an appropriate amount of white sugar.

- 03
Step 3
Cover the container and steam for 30 minutes.

- 04
Step 4
Once steamed, remove from the steamer, stir well, and it's ready to eat.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv