Pan-fried lotus root cakes

Method

1. 01

   Step 1

   Prepare all ingredients

   

2. 02

   Step 2

   Mince the meat and garlic sprouts.

   

3. 03

   Step 3

   Crack an egg into the hole.

   

4. 04

   Step 4

   Add an appropriate amount of salt

   

5. 05

   Step 5

   Thirteen Spices

   

6. 06

   Step 6

   sesame oil

   

7. 07

   Step 7

   Sweet bean sauce

   

8. 08

   Step 8

   Simply mix well.

   

9. 09

   Step 9

   Cut the lotus root into connected slices

   

10. 10

    Step 10

    Stuff the minced meat inside

    

11. 11

    Step 11

    Pan-fry over low heat

    

12. 12

    Step 12

    Pan-fry until golden brown on both sides and the meat is cooked through.

    

13. 13

    Step 13

    Perfectly cooked