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China • Rice

Quinoa, millet, and New Zealand fish maw porridge

Quinoa, millet, and New Zealand fish maw porridge recipe ( 3 steps): Rinse the millet and quinoa thoroughly.

Savory
Prep—
Cook—
Servings—
Quinoa, millet, and New Zealand fish maw porridge
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Rinse the millet and quinoa thoroughly.

    Step 1
  2. 02

    Step 2

    Put the washed quinoa, millet, and soaked New Zealand fish maw into a pot and bring to a boil over high heat.

    Step 2
  3. 03

    Step 3

    After boiling, reduce the heat to low and simmer for another 45 minutes.

    Step 3

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv