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China • Vegetables
Stir-fried carrots
Stir-fried carrots recipe with pictures, 8 steps in total. Main ingredients.
Prep—
Cook—
Servings—

Method
- 01
Step 1
The main ingredients.

- 02
Step 2
Peel the carrot, shred it, and wash it with water.

- 03
Step 3
Chop the scallions and slice the garlic.

- 04
Step 4
Add a suitable amount of cooking oil to the pot.

- 05
Step 5
Add chopped green onions and garlic and sauté until fragrant.

- 06
Step 6
Add carrots and stir-fry.

- 07
Step 7
After the carrots have softened slightly, add salt and stir-fry for about 1 minute.

- 08
Step 8
Add soy sauce and stir-fry evenly before serving.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv