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Beef Products
Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw
Por 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrição
Quantidades para o peso selecionado
230kcalCalorias
19.6gProteínas
0gCarboidratos
16.9gGorduras
Fibras0 g
Açúcares0 g
Sódio50 mg
Calcium7 mg
Iron1.6 mg
Potassium256 mg
Vitamin C0 mg
Water63.1 g
Todos os nutrientes disponíveis+
| Nutriente | Quantidade |
|---|---|
| Water | 63.08 G |
| Energy | 230 KCAL |
| Energy | 964 kJ |
| Protein | 19.55 G |
| Total lipid (fat) | 16.9 G |
| Ash | 0.91 G |
| Carbohydrate, by difference | 0 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 7 MG |
| Iron, Fe | 1.64 MG |
| Magnesium, Mg | 20 MG |
| Phosphorus, P | 137 MG |
| Potassium, K | 256 MG |
| Sodium, Na | 50 MG |
| Zinc, Zn | 4.88 MG |
| Copper, Cu | 0.074 MG |
| Manganese, Mn | 0.072 MG |
| Selenium, Se | 23.2 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.086 MG |
| Riboflavin | 0.233 MG |
| Niacin | 4.759 MG |
| Pantothenic acid | 0.48 MG |
| Vitamin B-6 | 0.388 MG |
| Folate, total | 3 UG |
| Folic acid | 0 UG |
| Folate, food | 3 UG |
| Folate, DFE | 3 UG |
| Choline, total | 43.1 MG |
| Betaine | 12 MG |
| Vitamin B-12 | 1.61 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 5 UG |
| Retinol | 5 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 16 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.1 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 5 IU |
| Vitamin D (D2 + D3) | 0.1 UG |
| Vitamin D3 (cholecalciferol) | 0.1 UG |
| Vitamin K (phylloquinone) | 1.5 UG |
| Fatty acids, total saturated | 7.515 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0.013 G |
| SFA 12:0 | 0.012 G |
| SFA 14:0 | 0.503 G |
| SFA 15:0 | 0.1 G |
| SFA 16:0 | 3.993 G |
| SFA 17:0 | 0.231 G |
| SFA 18:0 | 2.642 G |
| SFA 20:0 | 0.012 G |
| SFA 24:0 | 0.009 G |
| Fatty acids, total monounsaturated | 8.092 G |
| MUFA 14:1 | 0.097 G |
| MUFA 15:1 | 0.028 G |
| MUFA 16:1 | 0.537 G |
| MUFA 16:1 c | 0.486 G |
| MUFA 17:1 | 0.136 G |
| MUFA 18:1 | 7.26 G |
| MUFA 18:1 c | 6.335 G |
| MUFA 20:1 | 0.034 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.825 G |
| PUFA 18:2 | 0.716 G |
| PUFA 18:2 n-6 c,c | 0.563 G |
| PUFA 18:2 CLAs | 0.075 G |
| PUFA 18:3 | 0.022 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.022 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0.004 G |
| PUFA 20:3 | 0.019 G |
| PUFA 20:4 n-6 | 0.019 G |
| PUFA 20:4 | 0.052 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0.012 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 1.054 G |
| Fatty acids, total trans-monoenoic | 0.976 G |
| TFA 16:1 t | 0.051 G |
| TFA 18:1 t | 0.925 G |
| TFA 18:2 t not further defined | 0.078 G |
| Fatty acids, total trans-polyenoic | 0.078 G |
| Cholesterol | 74 MG |
| Tryptophan | 0.219 G |
| Threonine | 0.939 G |
| Isoleucine | 0.928 G |
| Leucine | 1.732 G |
| Lysine | 1.934 G |
| Methionine | 0.54 G |
| Cystine | 0.205 G |
| Phenylalanine | 0.798 G |
| Tyrosine | 0.75 G |
| Valine | 0.991 G |
| Arginine | 1.368 G |
| Histidine | 0.765 G |
| Alanine | 1.231 G |
| Aspartic acid | 1.955 G |
| Glutamic acid | 3.265 G |
| Glycine | 0.968 G |
| Proline | 0.902 G |
| Serine | 0.829 G |
| Hydroxyproline | 0.134 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Dados históricos da fonte. Os valores ausentes aparecem como indisponíveis, e não como zero.
Fonte: USDA FoodData Central — SR Legacy (April 2018)Abrir fonte ↗