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Beef Products
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw
Por 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrição
Quantidades para o peso selecionado
191kcalCalorias
21.5gProteínas
0gCarboidratos
11.7gGorduras
Fibras0 g
Açúcares0 g
Sódio45 mg
Calcium15 mg
Iron1.7 mg
Potassium258 mg
Vitamin C0 mg
Water66.4 g
Todos os nutrientes disponíveis+
| Nutriente | Quantidade |
|---|---|
| Water | 66.35 G |
| Energy | 191 KCAL |
| Energy | 799 kJ |
| Protein | 21.54 G |
| Total lipid (fat) | 11.65 G |
| Ash | 0.97 G |
| Carbohydrate, by difference | 0 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 15 MG |
| Iron, Fe | 1.71 MG |
| Magnesium, Mg | 11 MG |
| Phosphorus, P | 191 MG |
| Potassium, K | 258 MG |
| Sodium, Na | 45 MG |
| Zinc, Zn | 3.24 MG |
| Copper, Cu | 0.041 MG |
| Manganese, Mn | 0.002 MG |
| Selenium, Se | 20 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.056 MG |
| Riboflavin | 0.197 MG |
| Niacin | 5.879 MG |
| Pantothenic acid | 0.37 MG |
| Vitamin B-6 | 0.523 MG |
| Folate, total | 3 UG |
| Folic acid | 0 UG |
| Folate, food | 3 UG |
| Folate, DFE | 3 UG |
| Choline, total | 57.6 MG |
| Betaine | 9.3 MG |
| Vitamin B-12 | 1.78 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 4 UG |
| Retinol | 4 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 14 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.19 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 4 IU |
| Vitamin D (D2 + D3) | 0.1 UG |
| Vitamin D3 (cholecalciferol) | 0.1 UG |
| Vitamin K (phylloquinone) | 1.5 UG |
| Fatty acids, total saturated | 5.202 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0.009 G |
| SFA 12:0 | 0.01 G |
| SFA 14:0 | 0.359 G |
| SFA 15:0 | 0.064 G |
| SFA 16:0 | 2.89 G |
| SFA 17:0 | 0.146 G |
| SFA 18:0 | 1.71 G |
| SFA 20:0 | 0.009 G |
| SFA 24:0 | 0.005 G |
| Fatty acids, total monounsaturated | 5.826 G |
| MUFA 14:1 | 0.089 G |
| MUFA 16:1 | 0.452 G |
| MUFA 16:1 c | 0.414 G |
| MUFA 17:1 | 0.107 G |
| MUFA 18:1 | 5.15 G |
| MUFA 18:1 c | 4.506 G |
| MUFA 20:1 | 0.029 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.636 G |
| PUFA 18:2 | 0.541 G |
| PUFA 18:2 n-6 c,c | 0.393 G |
| PUFA 18:2 CLAs | 0.069 G |
| PUFA 18:3 | 0.021 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.021 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0.004 G |
| PUFA 20:3 | 0.017 G |
| PUFA 20:4 n-6 | 0.017 G |
| PUFA 20:4 | 0.04 G |
| PUFA 20:5 n-3 (EPA) | 0.002 G |
| PUFA 22:5 n-3 (DPA) | 0.01 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0.76 G |
| Fatty acids, total trans-monoenoic | 0.682 G |
| TFA 16:1 t | 0.038 G |
| TFA 18:1 t | 0.644 G |
| TFA 18:2 t not further defined | 0.079 G |
| Fatty acids, total trans-polyenoic | 0.079 G |
| Cholesterol | 64 MG |
| Tryptophan | 0.241 G |
| Threonine | 1.034 G |
| Isoleucine | 1.022 G |
| Leucine | 1.908 G |
| Lysine | 2.13 G |
| Methionine | 0.595 G |
| Cystine | 0.226 G |
| Phenylalanine | 0.879 G |
| Tyrosine | 0.826 G |
| Valine | 1.092 G |
| Arginine | 1.507 G |
| Histidine | 0.843 G |
| Alanine | 1.355 G |
| Aspartic acid | 2.154 G |
| Glutamic acid | 3.597 G |
| Glycine | 1.066 G |
| Proline | 0.994 G |
| Serine | 0.913 G |
| Hydroxyproline | 0.147 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Dados históricos da fonte. Os valores ausentes aparecem como indisponíveis, e não como zero.
Fonte: USDA FoodData Central — SR Legacy (April 2018)Abrir fonte ↗