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Poultry Products
Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, grilled
Por 100 g · USDA FoodData Central — SR Legacy (April 2018)
g

Nutrição
Quantidades para o peso selecionado
148kcalCalorias
29.5gProteínas
0gCarboidratos
3.4gGorduras
Fibras0 g
Açúcares0 g
Sódio215 mg
Calcium6 mg
Iron0.4 mg
Potassium420 mg
Vitamin C0 mg
Water66.5 g
Todos os nutrientes disponíveis+
| Nutriente | Quantidade |
|---|---|
| Water | 66.54 G |
| Energy | 148 KCAL |
| Energy | 621 kJ |
| Protein | 29.5 G |
| Total lipid (fat) | 3.39 G |
| Ash | 1.68 G |
| Carbohydrate, by difference | 0 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 6 MG |
| Iron, Fe | 0.43 MG |
| Magnesium, Mg | 31 MG |
| Phosphorus, P | 249 MG |
| Potassium, K | 420 MG |
| Sodium, Na | 215 MG |
| Zinc, Zn | 0.82 MG |
| Copper, Cu | 0.034 MG |
| Manganese, Mn | 0.011 MG |
| Selenium, Se | 42.4 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.079 MG |
| Riboflavin | 0.227 MG |
| Niacin | 11.067 MG |
| Pantothenic acid | 1.485 MG |
| Vitamin B-6 | 0.984 MG |
| Choline, total | 107.7 MG |
| Betaine | 3.6 MG |
| Vitamin B-12 | 0.2 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 10 UG |
| Retinol | 10 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 32 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.33 MG |
| Vitamin E, added | 0 MG |
| Tocopherol, beta | 0 MG |
| Tocopherol, gamma | 0.1 MG |
| Tocopherol, delta | 0 MG |
| Tocotrienol, alpha | 0 MG |
| Tocotrienol, beta | 0 MG |
| Tocotrienol, gamma | 0 MG |
| Tocotrienol, delta | 0 MG |
| Vitamin D (D2 + D3), International Units | 1 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin D3 (cholecalciferol) | 0 UG |
| Fatty acids, total saturated | 1.012 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0.015 G |
| SFA 12:0 | 0.005 G |
| SFA 14:0 | 0.019 G |
| SFA 15:0 | 0.002 G |
| SFA 16:0 | 0.737 G |
| SFA 17:0 | 0.004 G |
| SFA 18:0 | 0.225 G |
| SFA 20:0 | 0.002 G |
| SFA 22:0 | 0.004 G |
| SFA 24:0 | 0 G |
| Fatty acids, total monounsaturated | 1.325 G |
| MUFA 14:1 | 0.005 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.172 G |
| MUFA 16:1 c | 0.172 G |
| MUFA 17:1 | 0 G |
| MUFA 18:1 | 1.128 G |
| MUFA 18:1 c | 1.117 G |
| MUFA 20:1 | 0.019 G |
| MUFA 22:1 | 0 G |
| MUFA 22:1 c | 0 G |
| MUFA 24:1 c | 0 G |
| Fatty acids, total polyunsaturated | 0.713 G |
| PUFA 18:2 | 0.567 G |
| PUFA 18:2 n-6 c,c | 0.561 G |
| PUFA 18:2 CLAs | 0.002 G |
| PUFA 18:3 | 0.022 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.022 G |
| PUFA 18:3 n-6 c,c,c | 0 G |
| PUFA 18:3i | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0.009 G |
| PUFA 20:3 | 0.018 G |
| PUFA 20:3 n-3 | 0 G |
| PUFA 20:4 n-6 | 0.018 G |
| PUFA 20:4 | 0.069 G |
| PUFA 20:5 n-3 (EPA) | 0.003 G |
| PUFA 22:4 | 0.018 G |
| PUFA 22:5 n-3 (DPA) | 0.008 G |
| PUFA 22:6 n-3 (DHA) | 0.007 G |
| Fatty acids, total trans | 0.013 G |
| Fatty acids, total trans-monoenoic | 0.01 G |
| TFA 16:1 t | 0 G |
| TFA 18:1 t | 0.011 G |
| TFA 22:1 t | 0 G |
| TFA 18:2 t not further defined | 0.003 G |
| Fatty acids, total trans-polyenoic | 0.003 G |
| Cholesterol | 106 MG |
| Tryptophan | 0.372 G |
| Threonine | 1.323 G |
| Isoleucine | 1.447 G |
| Leucine | 2.44 G |
| Lysine | 2.836 G |
| Methionine | 0.767 G |
| Cystine | 0.309 G |
| Phenylalanine | 1.191 G |
| Tyrosine | 1.062 G |
| Valine | 1.527 G |
| Arginine | 1.995 G |
| Histidine | 1.1 G |
| Alanine | 1.722 G |
| Aspartic acid | 2.774 G |
| Glutamic acid | 4.37 G |
| Glycine | 1.306 G |
| Proline | 0.937 G |
| Serine | 1.125 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Dados históricos da fonte. Os valores ausentes aparecem como indisponíveis, e não como zero.
Fonte: USDA FoodData Central — SR Legacy (April 2018)Abrir fonte ↗