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Poultry Products

Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked

Por 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Poultry Products
Foto ilustrativa da categoria; não representa este alimento específico. kakyusei · CC0 · Wikimedia Commons

Nutrição

Quantidades para o peso selecionado

197kcalCalorias
27.7gProteínas
0gCarboidratos
9.5gGorduras
Fibras0 g
Açúcares0 g
Sódio725 mg
Calcium32 mg
Iron1 mg
Potassium322 mg
Vitamin C0 mg
Water61.1 g
Todos os nutrientes disponíveis+
NutrienteQuantidade
Water61.13 G
Energy197 KCAL
Energy822 kJ
Protein27.69 G
Total lipid (fat)9.53 G
Ash2.65 G
Carbohydrate, by difference0 G
Fiber, total dietary0 G
Sugars, Total0 G
Sucrose0 G
Glucose0 G
Fructose0 G
Lactose0 G
Maltose0 G
Galactose0 G
Starch0 G
Calcium, Ca32 MG
Iron, Fe0.97 MG
Magnesium, Mg24 MG
Phosphorus, P264 MG
Potassium, K322 MG
Sodium, Na725 MG
Zinc, Zn2.05 MG
Copper, Cu0.066 MG
Manganese, Mn0.023 MG
Selenium, Se51.1 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.09 MG
Riboflavin0.135 MG
Niacin7.5 MG
Pantothenic acid1.3 MG
Vitamin B-60.18 MG
Folate, total7 UG
Folic acid0 UG
Folate, food7 UG
Folate, DFE7 UG
Choline, total67.9 MG
Betaine5.7 MG
Vitamin B-120.38 UG
Vitamin B-12, added0 UG
Vitamin A, RAE11 UG
Retinol11 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU37 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.28 MG
Vitamin E, added0 MG
Vitamin K (phylloquinone)0 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)27.5 UG
Fatty acids, total saturated2.223 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.047 G
SFA 15:00.002 G
SFA 16:01.761 G
SFA 17:00.006 G
SFA 18:00.407 G
SFA 20:00 G
SFA 22:00 G
SFA 24:00 G
Fatty acids, total monounsaturated3.766 G
MUFA 14:10.019 G
MUFA 15:10 G
MUFA 16:10.604 G
MUFA 17:10 G
MUFA 18:13.119 G
MUFA 18:1 c3.048 G
MUFA 20:10.024 G
MUFA 22:10 G
MUFA 22:1 c0 G
Fatty acids, total polyunsaturated1.323 G
PUFA 18:21.211 G
PUFA 18:2 n-6 c,c1.178 G
PUFA 18:30.074 G
PUFA 18:3 n-3 c,c,c (ALA)0.059 G
PUFA 18:3 n-6 c,c,c0.015 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.009 G
PUFA 20:30 G
PUFA 20:40.029 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.104 G
Fatty acids, total trans-monoenoic0.071 G
TFA 18:1 t0.071 G
TFA 18:2 t,t0.033 G
Fatty acids, total trans-polyenoic0.033 G
Cholesterol140 MG
Tryptophan0.299 G
Threonine0.769 G
Isoleucine1.324 G
Leucine2.232 G
Lysine2.318 G
Methionine0.844 G
Cystine0.288 G
Phenylalanine1.111 G
Tyrosine0.865 G
Valine1.495 G
Arginine1.762 G
Histidine0.78 G
Alanine1.591 G
Aspartic acid2.638 G
Glutamic acid4.155 G
Glycine1.463 G
Proline1.805 G
Serine0.716 G
Hydroxyproline0.17 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Dados históricos da fonte. Os valores ausentes aparecem como indisponíveis, e não como zero.

Fonte: USDA FoodData Central — SR Legacy (April 2018)Abrir fonte ↗