How to make winter melon with red oil and garlic

How to make winter melon with red oil and garlic

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make winter melon with red oil and garlic sauce

Stirring winter melon with red oil and minced garlic may seem complicated, but if you actually try it, you’ll find it’s not difficult at all. The key is that you must master the specific steps and methods before you do it.

<<:  How to make yuba

>>:  How to make warm conch salad

Recommend

How to make cumin fish-flavored tofu

Nowadays, more and more restaurants are doing gro...

How to make chocolate French mooncake

Nowadays, more and more restaurants are doing gro...

How to make braised monkfish

If you want to make this dish well, you need to p...

Garlic toasted bread recipe

If you eat at home every day, you may have a pick...

How to fry peppers

Many people don’t know much about okra. In fact, ...

How to make sweet and sour pork tenderloin

Delicious food not only increases people's ap...

How to make Sichuan-style crispy pork

If you eat at home every day, you may have a pick...

Can people with damp-heat constitution eat ginger?

People with damp-heat constitution must pay atten...

Cream of Broad Bean Soup

People cannot live without food from the moment t...

Steamed crab recipe

Many of us want to learn how to cook, but we don’...

How to make brown sugar pumpkin cookies

After a busy day, coming home and cooking a delic...

How to make spicy cabbage and bean sprout fried rice

Although there are many restaurants outside, if y...

How to make wild boar nostrils salad

When you drag your tired body back home, if someo...

How to make lazy fried leftover rice

We call people who like to eat "foodies"...

How to make dried vegetable dumplings

Cooking seems so simple in the eyes of many peopl...