How to cook pork belly with soybean paste

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make pork belly with bean paste

1. Boil the pork belly in water for 7-10 minutes, remove and rinse with cold water, drain and slice.

2. Add all the seasonings to the sliced ​​meat and mix well (by hand).

3. Put the dish into the steamer after boiling water, steam for 15-18 minutes, add the scallions, turn off the heat, cover and simmer for half a minute, open the lid and serve.

I have already told you how to make pork belly with soybean paste. If you like it, just prepare to do it or practice it when you have time.