How to make spiced egg jerky

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Now I will introduce to you a dish of five-spice dried eggs. You must try to make it yourself according to the steps below.

1. Separate the egg white and yolk, take the egg white

2. Find a heat-resistant container, cover it with tin foil for easy removal, pour in egg whites, and steam over high heat for ten minutes.

3. Turn off the heat until the egg whites are completely coagulated

4. Let it cool down and cut into small pieces

5. At this time, I braised the chicken tips. Put the blanched chicken tips in a casserole, add the five-spice braising bag, dark soy sauce, light soy sauce, sugar, chicken essence, and water, bring to a boil, then simmer on low heat for 15 minutes.

6. Add the dried eggs to the brine and continue to stew

7. Stew for another 15 minutes until the chicken tip is soft and the egg is colored.

8. Turn off the fire and simmer for about half an hour.

9. You can also have delicious egg jerky

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also do it yourself and make the spiced dried eggs according to the steps above.