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Legumes and Legume Products

Beans, black turtle, mature seeds, cooked, boiled, with salt

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Legumes and Legume Products
Categoriefoto ter illustratie; niet dit exacte voedingsmiddel. Bean appreciator · CC0 · Wikimedia Commons

Voedingswaarden

Hoeveelheden voor het gekozen gewicht

130kcalCalorieën
8.2gEiwit
24.4gKoolhydraten
0.4gVet
Vezels8.3 g
Suikers0.3 g
Natrium239 mg
Calcium55 mg
Iron2.9 mg
Potassium433 mg
Vitamin C0 mg
Water65.7 g
Alle beschikbare voedingsstoffen+
VoedingsstofHoeveelheid
Water65.74 G
Energy130 KCAL
Energy544 kJ
Protein8.18 G
Total lipid (fat)0.35 G
Ash1.38 G
Carbohydrate, by difference24.35 G
Fiber, total dietary8.3 G
Sugars, Total0.32 G
Calcium, Ca55 MG
Iron, Fe2.85 MG
Magnesium, Mg49 MG
Phosphorus, P152 MG
Potassium, K433 MG
Sodium, Na239 MG
Zinc, Zn0.76 MG
Copper, Cu0.269 MG
Manganese, Mn0.327 MG
Selenium, Se1.2 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.225 MG
Riboflavin0.056 MG
Niacin0.527 MG
Pantothenic acid0.26 MG
Vitamin B-60.077 MG
Folate, total86 UG
Folic acid0 UG
Folate, food86 UG
Folate, DFE86 UG
Choline, total32.6 MG
Vitamin B-120 UG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU6 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.87 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)3.3 UG
Fatty acids, total saturated0.089 G
SFA 14:00 G
SFA 16:00.084 G
SFA 18:00.005 G
Fatty acids, total monounsaturated0.03 G
MUFA 18:10.03 G
Fatty acids, total polyunsaturated0.149 G
PUFA 18:20.081 G
PUFA 18:30.068 G
Fatty acids, total trans0 G
Cholesterol0 MG
Tryptophan0.097 G
Threonine0.344 G
Isoleucine0.361 G
Leucine0.653 G
Lysine0.562 G
Methionine0.123 G
Cystine0.089 G
Phenylalanine0.442 G
Tyrosine0.23 G
Valine0.428 G
Arginine0.507 G
Histidine0.228 G
Alanine0.343 G
Aspartic acid0.99 G
Glutamic acid1.247 G
Glycine0.319 G
Proline0.347 G
Serine0.445 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Historische brongegevens. Ontbrekende waarden worden als niet beschikbaar weergegeven, niet als nul.

Bron: USDA FoodData Central — SR Legacy (April 2018)Bron openen ↗