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Soups, Sauces, and Gravies
Soup, tomato, dry, mix, prepared with water
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Voedingswaarden
Hoeveelheden voor het gekozen gewicht
38kcalCalorieën
0.9gEiwit
7.2gKoolhydraten
0.6gVet
Vezels0.4 g
Suikers3.9 g
Natrium356 mg
Calcium29 mg
Iron0.2 mg
Potassium111 mg
Vitamin C2 mg
Water89.9 g
Alle beschikbare voedingsstoffen+
| Voedingsstof | Hoeveelheid |
|---|---|
| Water | 89.88 G |
| Energy | 38 KCAL |
| Energy | 158 kJ |
| Protein | 0.93 G |
| Total lipid (fat) | 0.61 G |
| Ash | 1.41 G |
| Carbohydrate, by difference | 7.17 G |
| Fiber, total dietary | 0.4 G |
| Sugars, Total | 3.9 G |
| Calcium, Ca | 29 MG |
| Iron, Fe | 0.18 MG |
| Magnesium, Mg | 10 MG |
| Phosphorus, P | 33 MG |
| Potassium, K | 111 MG |
| Sodium, Na | 356 MG |
| Zinc, Zn | 0.13 MG |
| Copper, Cu | 0.034 MG |
| Manganese, Mn | 0.036 MG |
| Selenium, Se | 1.1 UG |
| Vitamin C, total ascorbic acid | 2 MG |
| Thiamin | 0.105 MG |
| Riboflavin | 0.175 MG |
| Niacin | 0.926 MG |
| Pantothenic acid | 0.183 MG |
| Vitamin B-6 | 0.058 MG |
| Folate, total | 11 UG |
| Folic acid | 0 UG |
| Folate, food | 11 UG |
| Folate, DFE | 11 UG |
| Choline, total | 7.5 MG |
| Vitamin B-12 | 0.06 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 20 UG |
| Retinol | 5 UG |
| Carotene, beta | 174 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 8 UG |
| Vitamin A, IU | 314 IU |
| Lycopene | 649 UG |
| Lutein + zeaxanthin | 32 UG |
| Vitamin E (alpha-tocopherol) | 0.22 MG |
| Vitamin E, added | 0 MG |
| Tocopherol, beta | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 0.8 UG |
| Fatty acids, total saturated | 0.286 G |
| SFA 4:0 | 0.015 G |
| SFA 6:0 | 0.008 G |
| SFA 8:0 | 0.005 G |
| SFA 10:0 | 0.011 G |
| SFA 12:0 | 0.013 G |
| SFA 14:0 | 0.046 G |
| SFA 16:0 | 0.123 G |
| SFA 18:0 | 0.055 G |
| Fatty acids, total monounsaturated | 0.237 G |
| MUFA 16:1 | 0.018 G |
| MUFA 18:1 | 0.207 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.063 G |
| PUFA 18:2 | 0.047 G |
| PUFA 18:3 | 0.016 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 2 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historische brongegevens. Ontbrekende waarden worden als niet beschikbaar weergegeven, niet als nul.
Bron: USDA FoodData Central — SR Legacy (April 2018)Bron openen ↗