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Sausages and Luncheon Meats

Pork sausage, link/patty, reduced fat, unprepared

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Sausages and Luncheon Meats
Categoriefoto ter illustratie; niet dit exacte voedingsmiddel. ModriDirkac · CC BY-SA 4.0 · Wikimedia Commons

Voedingswaarden

Hoeveelheden voor het gekozen gewicht

217kcalCalorieën
16.8gEiwit
0.2gKoolhydraten
16.6gVet
Vezels0 g
Suikers0 g
Natrium581 mg
Calcium15 mg
Iron1.5 mg
Potassium275 mg
Vitamin C0 mg
Water64.2 g
Alle beschikbare voedingsstoffen+
VoedingsstofHoeveelheid
Water64.21 G
Energy217 KCAL
Energy907 kJ
Protein16.75 G
Total lipid (fat)16.55 G
Ash2.28 G
Carbohydrate, by difference0.2 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca15 MG
Iron, Fe1.46 MG
Magnesium, Mg18 MG
Phosphorus, P153 MG
Potassium, K275 MG
Sodium, Na581 MG
Zinc, Zn2.42 MG
Copper, Cu0.088 MG
Manganese, Mn0.042 MG
Selenium, Se22.7 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.31 MG
Riboflavin0.17 MG
Niacin6.187 MG
Pantothenic acid0.83 MG
Vitamin B-60.27 MG
Folate, total2 UG
Folic acid0 UG
Folate, food2 UG
Folate, DFE2 UG
Choline, total57.3 MG
Betaine5.1 MG
Vitamin B-121.05 UG
Vitamin B-12, added0 UG
Vitamin A, RAE27 UG
Retinol27 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU92 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.99 MG
Vitamin E, added0 MG
Tocopherol, beta0 MG
Tocopherol, gamma0.08 MG
Tocopherol, delta0 MG
Tocotrienol, alpha0.03 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0.06 MG
Tocotrienol, delta0 MG
Vitamin D (D2 + D3), International Units16 IU
Vitamin D (D2 + D3)0.4 UG
Vitamin D2 (ergocalciferol)0 UG
Vitamin D3 (cholecalciferol)0.4 UG
Vitamin K (phylloquinone)0 UG
Fatty acids, total saturated4.368 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00.014 G
SFA 12:00.011 G
SFA 14:00.155 G
SFA 15:00.008 G
SFA 16:02.752 G
SFA 17:00.037 G
SFA 18:01.352 G
SFA 20:00.032 G
SFA 22:00.005 G
SFA 24:00 G
Fatty acids, total monounsaturated5.89 G
MUFA 14:10.003 G
MUFA 15:10 G
MUFA 16:10.268 G
MUFA 16:1 c0.263 G
MUFA 17:10.031 G
MUFA 18:15.413 G
MUFA 18:1 c5.367 G
MUFA 20:10.171 G
MUFA 22:10.004 G
MUFA 22:1 c0.004 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated3.025 G
PUFA 18:22.617 G
PUFA 18:2 n-6 c,c2.586 G
PUFA 18:2 CLAs0.018 G
PUFA 18:30.083 G
PUFA 18:3 n-3 c,c,c (ALA)0.078 G
PUFA 18:3 n-6 c,c,c0.004 G
PUFA 18:3i0.001 G
PUFA 18:40.001 G
PUFA 20:2 n-6 c,c0.143 G
PUFA 20:30.041 G
PUFA 20:3 n-30.016 G
PUFA 20:4 n-60.025 G
PUFA 20:40.087 G
PUFA 20:5 n-3 (EPA)0.001 G
PUFA 22:40.033 G
PUFA 22:5 n-3 (DPA)0.015 G
PUFA 22:6 n-3 (DHA)0.001 G
Fatty acids, total trans0.064 G
Fatty acids, total trans-monoenoic0.05 G
TFA 16:1 t0.004 G
TFA 18:1 t0.046 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0.013 G
Fatty acids, total trans-polyenoic0.014 G
Cholesterol67 MG
Tryptophan0.163 G
Threonine0.601 G
Isoleucine0.652 G
Leucine1.25 G
Lysine1.172 G
Methionine0.396 G
Cystine0.217 G
Phenylalanine0.602 G
Tyrosine0.487 G
Valine0.758 G
Arginine1.055 G
Histidine0.503 G
Alanine1.024 G
Aspartic acid1.455 G
Glutamic acid2.508 G
Glycine1.108 G
Proline1.097 G
Serine0.701 G
Hydroxyproline0.333 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Historische brongegevens. Ontbrekende waarden worden als niet beschikbaar weergegeven, niet als nul.

Bron: USDA FoodData Central — SR Legacy (April 2018)Bron openen ↗