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Snacks
Snacks, beef sticks, smoked
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Voedingswaarden
Hoeveelheden voor het gekozen gewicht
550kcalCalorieën
21.5gEiwit
5.4gKoolhydraten
49.6gVet
Vezels— g
Suikers— g
Natrium1,531 mg
Calcium68 mg
Iron3.4 mg
Potassium257 mg
Vitamin C6.8 mg
Water19.1 g
Alle beschikbare voedingsstoffen+
| Voedingsstof | Hoeveelheid |
|---|---|
| Water | 19.1 G |
| Energy | 550 KCAL |
| Energy | 2,301 kJ |
| Protein | 21.5 G |
| Total lipid (fat) | 49.6 G |
| Ash | 4.4 G |
| Carbohydrate, by difference | 5.4 G |
| Calcium, Ca | 68 MG |
| Iron, Fe | 3.4 MG |
| Magnesium, Mg | 21 MG |
| Phosphorus, P | 180 MG |
| Potassium, K | 257 MG |
| Sodium, Na | 1,531 MG |
| Zinc, Zn | 2.42 MG |
| Copper, Cu | 0.13 MG |
| Manganese, Mn | 0.086 MG |
| Vitamin C, total ascorbic acid | 6.8 MG |
| Thiamin | 0.141 MG |
| Riboflavin | 0.436 MG |
| Niacin | 4.54 MG |
| Pantothenic acid | 0.328 MG |
| Vitamin B-6 | 0.205 MG |
| Folate, total | 0 UG |
| Folic acid | 0 UG |
| Folate, food | 0 UG |
| Folate, DFE | 0 UG |
| Vitamin B-12 | 1 UG |
| Vitamin A, RAE | 13 UG |
| Retinol | 0 UG |
| Carotene, beta | 150 UG |
| Vitamin A, IU | 250 IU |
| Fatty acids, total saturated | 20.8 G |
| SFA 10:0 | 0.01 G |
| SFA 12:0 | 0.33 G |
| SFA 14:0 | 1.43 G |
| SFA 16:0 | 11.77 G |
| SFA 18:0 | 7.26 G |
| Fatty acids, total monounsaturated | 20.47 G |
| MUFA 16:1 | 2.3 G |
| MUFA 18:1 | 17.91 G |
| MUFA 20:1 | 0.25 G |
| Fatty acids, total polyunsaturated | 4.42 G |
| PUFA 18:2 | 4.03 G |
| PUFA 18:3 | 0.38 G |
| PUFA 20:4 | 0.01 G |
| Cholesterol | 133 MG |
| Tryptophan | 0.184 G |
| Threonine | 0.832 G |
| Isoleucine | 0.818 G |
| Leucine | 1.473 G |
| Lysine | 1.518 G |
| Methionine | 0.454 G |
| Cystine | 0.291 G |
| Phenylalanine | 0.801 G |
| Tyrosine | 0.596 G |
| Valine | 0.95 G |
| Arginine | 1.522 G |
| Histidine | 0.53 G |
| Alanine | 1.47 G |
| Aspartic acid | 1.979 G |
| Glutamic acid | 3.037 G |
| Glycine | 2.16 G |
| Proline | 1.463 G |
| Serine | 0.894 G |
Historische brongegevens. Ontbrekende waarden worden als niet beschikbaar weergegeven, niet als nul.
Bron: USDA FoodData Central — SR Legacy (April 2018)Bron openen ↗