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Baked Products

Bread, banana, prepared from recipe, made with margarine

100 g 기준 · USDA FoodData Central — SR Legacy (April 2018)

g
Baked Products
식품 분류의 예시 사진이며, 해당 식품 자체의 사진은 아닙니다. Veganbaking.net · CC BY-SA 2.0 · Wikimedia Commons

영양 정보

선택한 무게에 해당하는 수치

326kcal칼로리
4.3g단백질
54.6g탄수화물
10.5g지방
식이섬유1.1 g
당류— g
나트륨302 mg
Calcium21 mg
Iron1.4 mg
Potassium134 mg
Vitamin C1.7 mg
Water29.2 g
확인 가능한 모든 영양소+
영양소함량
Water29.2 G
Energy326 KCAL
Energy1,364 kJ
Protein4.3 G
Total lipid (fat)10.5 G
Ash1 G
Carbohydrate, by difference54.6 G
Fiber, total dietary1.1 G
Calcium, Ca21 MG
Iron, Fe1.4 MG
Magnesium, Mg14 MG
Phosphorus, P58 MG
Potassium, K134 MG
Sodium, Na302 MG
Zinc, Zn0.35 MG
Copper, Cu0.072 MG
Manganese, Mn0.209 MG
Selenium, Se12.1 UG
Vitamin C, total ascorbic acid1.7 MG
Thiamin0.172 MG
Riboflavin0.2 MG
Niacin1.446 MG
Pantothenic acid0.268 MG
Vitamin B-60.15 MG
Folate, total33 UG
Folic acid22 UG
Folate, food11 UG
Folate, DFE48 UG
Vitamin B-120.1 UG
Vitamin A, RAE106 UG
Retinol97 UG
Carotene, beta102 UG
Vitamin A, IU493 IU
Fatty acids, total saturated2.237 G
SFA 4:00.004 G
SFA 6:00.002 G
SFA 8:00.002 G
SFA 10:00.004 G
SFA 12:00.004 G
SFA 14:00.039 G
SFA 16:01.417 G
SFA 18:00.761 G
Fatty acids, total monounsaturated4.48 G
MUFA 16:10.036 G
MUFA 18:14.44 G
MUFA 20:10.003 G
MUFA 22:10 G
Fatty acids, total polyunsaturated3.13 G
PUFA 18:22.968 G
PUFA 18:30.143 G
PUFA 18:40 G
PUFA 20:40.014 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0.004 G
Cholesterol43 MG
Phytosterols34 MG
Tryptophan0.053 G
Threonine0.15 G
Isoleucine0.182 G
Leucine0.327 G
Lysine0.18 G
Methionine0.094 G
Cystine0.09 G
Phenylalanine0.218 G
Tyrosine0.148 G
Valine0.209 G
Arginine0.199 G
Histidine0.113 G
Alanine0.17 G
Aspartic acid0.281 G
Glutamic acid1.113 G
Glycine0.149 G
Proline0.384 G
Serine0.247 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

과거 시점의 원자료입니다. 누락된 값은 0이 아닌 정보 없음으로 표시합니다.

출처: USDA FoodData Central — SR Legacy (April 2018)원자료 보기 ↗