번역이 아직 준비되지 않아 원문을 표시합니다.
Sweets

Candies, toffee, prepared-from-recipe

100 g 기준 · USDA FoodData Central — SR Legacy (April 2018)

g
Sweets
식품 분류의 예시 사진이며, 해당 식품 자체의 사진은 아닙니다. Albertyanks Albert Jankowski · Public domain · Wikimedia Commons

영양 정보

선택한 무게에 해당하는 수치

560kcal칼로리
1.1g단백질
64.7g탄수화물
32.8g지방
식이섬유0 g
당류63.5 g
나트륨135 mg
Calcium34 mg
Iron0 mg
Potassium51 mg
Vitamin C0.2 mg
Water0.6 g
확인 가능한 모든 영양소+
영양소함량
Water0.55 G
Energy560 KCAL
Energy2,342 kJ
Protein1.07 G
Total lipid (fat)32.75 G
Ash0.66 G
Carbohydrate, by difference64.72 G
Fiber, total dietary0 G
Sugars, Total63.47 G
Calcium, Ca34 MG
Iron, Fe0.03 MG
Magnesium, Mg4 MG
Phosphorus, P32 MG
Potassium, K51 MG
Sodium, Na135 MG
Zinc, Zn0.12 MG
Copper, Cu0.003 MG
Manganese, Mn0.002 MG
Selenium, Se0.8 UG
Vitamin C, total ascorbic acid0.2 MG
Thiamin0.008 MG
Riboflavin0.068 MG
Niacin0.029 MG
Pantothenic acid0.134 MG
Vitamin B-60.009 MG
Folate, total2 UG
Folic acid0 UG
Folate, food2 UG
Folate, DFE2 UG
Vitamin B-120.11 UG
Vitamin B-12, added0 UG
Vitamin A, RAE319 UG
Retinol314 UG
Carotene, beta64 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU1,152 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.94 MG
Vitamin E, added0 MG
Vitamin K (phylloquinone)2.8 UG
Fatty acids, total saturated20.565 G
SFA 4:01.184 G
SFA 6:00.721 G
SFA 8:00.424 G
SFA 10:00.923 G
SFA 12:00.983 G
SFA 14:03.145 G
SFA 16:08.688 G
SFA 17:00.115 G
SFA 18:04.003 G
SFA 20:00.028 G
Fatty acids, total monounsaturated8.964 G
MUFA 16:10.558 G
MUFA 16:1 c0.197 G
MUFA 18:18.147 G
MUFA 18:1 c3.489 G
MUFA 20:10.021 G
MUFA 22:10 G
Fatty acids, total polyunsaturated1.222 G
PUFA 18:20.924 G
PUFA 18:2 n-6 c,c0.445 G
PUFA 18:2 CLAs0.055 G
PUFA 18:2 i0.061 G
PUFA 18:30.298 G
PUFA 18:3 n-3 c,c,c (ALA)0.065 G
PUFA 18:40 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.674 G
Fatty acids, total trans-monoenoic0.613 G
TFA 18:1 t0.613 G
Fatty acids, total trans-polyenoic0.061 G
Cholesterol104 MG
Caffeine0 MG
Theobromine0 MG

과거 시점의 원자료입니다. 누락된 값은 0이 아닌 정보 없음으로 표시합니다.

출처: USDA FoodData Central — SR Legacy (April 2018)원자료 보기 ↗