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Dairy and Egg Products

Yogurt, Greek, vanilla, nonfat

100 g あたり · USDA FoodData Central — SR Legacy (April 2018)

g
Dairy and Egg Products
分類のイメージ写真です。この食材そのものの写真ではありません。 Jiafei Slay Queen · CC0 · Wikimedia Commons

栄養

選択した重さに換算した量

78kcalカロリー
8.6gたんぱく質
10.4g炭水化物
0.2g脂質
食物繊維0.5 g
糖類9.5 g
ナトリウム34 mg
Calcium99 mg
Iron0 mg
Potassium123 mg
Vitamin C0 mg
Water80.3 g
確認できるすべての栄養素+
栄養素量
Water80.26 G
Energy78 KCAL
Energy325 kJ
Protein8.64 G
Total lipid (fat)0.18 G
Ash0.55 G
Carbohydrate, by difference10.37 G
Fiber, total dietary0.5 G
Sugars, Total9.54 G
Sucrose4.07 G
Glucose0.32 G
Fructose1.92 G
Lactose2.63 G
Maltose0 G
Galactose0.6 G
Starch0 G
Calcium, Ca99 MG
Iron, Fe0.04 MG
Magnesium, Mg10 MG
Phosphorus, P119 MG
Potassium, K123 MG
Sodium, Na34 MG
Zinc, Zn0.46 MG
Copper, Cu0.018 MG
Manganese, Mn0.008 MG
Selenium, Se9.7 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.042 MG
Riboflavin0.24 MG
Niacin0.201 MG
Pantothenic acid0.386 MG
Vitamin B-60.05 MG
Folate, total11 UG
Folic acid0 UG
Folate, food11 UG
Folate, DFE11 UG
Choline, total15.2 MG
Vitamin B-120.64 UG
Vitamin B-12, added0 UG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU0 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.02 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units35 IU
Vitamin D (D2 + D3)0.9 UG
Vitamin D2 (ergocalciferol)0 UG
Vitamin D3 (cholecalciferol)0.9 UG
Vitamin K (phylloquinone)0.1 UG
Fatty acids, total saturated0.133 G
SFA 4:00.008 G
SFA 6:00.002 G
SFA 8:00.003 G
SFA 10:00.02 G
SFA 12:00.009 G
SFA 14:00.016 G
SFA 15:00.003 G
SFA 16:00.052 G
SFA 17:00.001 G
SFA 18:00.02 G
SFA 20:00 G
SFA 22:00 G
SFA 24:00 G
Fatty acids, total monounsaturated0.039 G
MUFA 14:10.001 G
MUFA 15:10 G
MUFA 16:10.002 G
MUFA 16:1 c0.002 G
MUFA 17:10 G
MUFA 18:10.036 G
MUFA 18:1 c0.033 G
MUFA 20:10.001 G
MUFA 22:10 G
MUFA 22:1 c0 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated0.009 G
PUFA 18:20.009 G
PUFA 18:2 n-6 c,c0.009 G
PUFA 18:2 CLAs0 G
PUFA 18:30.001 G
PUFA 18:3 n-3 c,c,c (ALA)0.001 G
PUFA 18:3 n-6 c,c,c0 G
PUFA 18:3i0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0 G
PUFA 20:30 G
PUFA 20:3 n-30 G
PUFA 20:4 n-60 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:40 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.004 G
Fatty acids, total trans-monoenoic0.004 G
TFA 16:1 t0 G
TFA 18:1 t0.004 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0 G
Fatty acids, total trans-polyenoic0 G
Cholesterol3 MG
Tryptophan0.028 G
Threonine0.202 G
Isoleucine0.269 G
Leucine0.497 G
Lysine0.442 G
Methionine0.145 G
Cystine0.045 G
Phenylalanine0.269 G
Tyrosine0.249 G
Valine0.408 G
Arginine0.148 G
Histidine0.122 G
Alanine0.211 G
Aspartic acid0.391 G
Glutamic acid0.965 G
Glycine0.119 G
Proline0.584 G
Serine0.305 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

過去に公開された参照データです。欠損値は 0 ではなく「データなし」と表示します。

出典: USDA FoodData Central — SR Legacy (April 2018)出典を開く ↗