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Soups, Sauces, and Gravies
Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrizione
Quantità per il peso selezionato
61kcalCalorie
3.2gProteine
7.5gCarboidrati
2gGrassi
Fibre0.3 g
Zuccheri2.8 g
Sodio273 mg
Calcium70 mg
Iron1.2 mg
Potassium179 mg
Vitamin C2.1 mg
Water85.5 g
Tutti i nutrienti disponibili+
| Nutriente | Quantità |
|---|---|
| Water | 85.49 G |
| Energy | 61 KCAL |
| Energy | 254 kJ |
| Protein | 3.24 G |
| Total lipid (fat) | 2.02 G |
| Ash | 1.79 G |
| Carbohydrate, by difference | 7.46 G |
| Fiber, total dietary | 0.3 G |
| Sugars, Total | 2.81 G |
| Calcium, Ca | 70 MG |
| Iron, Fe | 1.21 MG |
| Magnesium, Mg | 12 MG |
| Phosphorus, P | 173 MG |
| Potassium, K | 179 MG |
| Sodium, Na | 273 MG |
| Zinc, Zn | 0.43 MG |
| Copper, Cu | 0.118 MG |
| Manganese, Mn | 0.087 MG |
| Selenium, Se | 4.4 UG |
| Vitamin C, total ascorbic acid | 2.1 MG |
| Thiamin | 0.081 MG |
| Riboflavin | 0.176 MG |
| Niacin | 0.794 MG |
| Pantothenic acid | 0.296 MG |
| Vitamin B-6 | 0.07 MG |
| Folate, total | 9 UG |
| Folic acid | 0 UG |
| Folate, food | 9 UG |
| Folate, DFE | 9 UG |
| Choline, total | 11.8 MG |
| Betaine | 0.5 MG |
| Vitamin B-12 | 4.84 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 37 UG |
| Retinol | 37 UG |
| Carotene, beta | 2 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 127 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 1 UG |
| Vitamin E (alpha-tocopherol) | 0.22 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 25 IU |
| Vitamin D (D2 + D3) | 0.6 UG |
| Vitamin K (phylloquinone) | 0.5 UG |
| Fatty acids, total saturated | 1.094 G |
| SFA 4:0 | 0.04 G |
| SFA 6:0 | 0.021 G |
| SFA 8:0 | 0.011 G |
| SFA 10:0 | 0.026 G |
| SFA 12:0 | 0.03 G |
| SFA 14:0 | 0.097 G |
| SFA 16:0 | 0.671 G |
| SFA 18:0 | 0.196 G |
| Fatty acids, total monounsaturated | 0.268 G |
| MUFA 16:1 | 0.017 G |
| MUFA 18:1 | 0.249 G |
| MUFA 20:1 | 0.001 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.513 G |
| PUFA 18:2 | 0.476 G |
| PUFA 18:3 | 0.018 G |
| PUFA 18:4 | 0.001 G |
| PUFA 20:3 | 0.002 G |
| PUFA 20:4 | 0.003 G |
| PUFA 20:5 n-3 (EPA) | 0.005 G |
| PUFA 22:5 n-3 (DPA) | 0.004 G |
| PUFA 22:6 n-3 (DHA) | 0.005 G |
| Cholesterol | 7 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Dati provenienti da una fonte storica. I valori mancanti sono indicati come non disponibili, non come zero.
Fonte: USDA FoodData Central — SR Legacy (April 2018)Apri la fonte ↗