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Dairy and Egg Products

Egg, yolk, raw, frozen, sugared, pasteurized

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Dairy and Egg Products
Foto della categoria: illustrativa, non raffigura esattamente questo alimento. Jiafei Slay Queen · CC0 · Wikimedia Commons

Nutrizione

Quantità per il peso selezionato

307kcalCalorie
13.9gProteine
11gCarboidrati
22.8gGrassi
Fibre0 g
Zuccheri10.3 g
Sodio70 mg
Calcium124 mg
Iron3.7 mg
Potassium105 mg
Vitamin C0 mg
Water51.2 g
Tutti i nutrienti disponibili+
NutrienteQuantità
Water51.23 G
Energy307 KCAL
Energy1,283 kJ
Protein13.87 G
Total lipid (fat)22.82 G
Ash1.13 G
Carbohydrate, by difference10.95 G
Fiber, total dietary0 G
Sugars, Total10.3 G
Sucrose10.1 G
Glucose0.1 G
Fructose0.1 G
Lactose0 G
Maltose0 G
Galactose0 G
Calcium, Ca124 MG
Iron, Fe3.7 MG
Magnesium, Mg10 MG
Phosphorus, P404 MG
Potassium, K105 MG
Sodium, Na70 MG
Zinc, Zn3.06 MG
Copper, Cu0.012 MG
Manganese, Mn0.08 MG
Selenium, Se53.5 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.14 MG
Riboflavin0.523 MG
Niacin0.037 MG
Pantothenic acid3.287 MG
Vitamin B-60.398 MG
Folate, total174 UG
Folic acid0 UG
Folate, food174 UG
Folate, DFE174 UG
Choline, total669.3 MG
Vitamin B-121.64 UG
Vitamin B-12, added0 UG
Vitamin A, RAE316 UG
Retinol313 UG
Carotene, beta0 UG
Carotene, alpha38 UG
Cryptoxanthin, beta33 UG
Vitamin A, IU1,103 IU
Lycopene0 UG
Lutein + zeaxanthin967 UG
Vitamin E (alpha-tocopherol)2.25 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units123 IU
Vitamin D (D2 + D3)3.1 UG
Vitamin D3 (cholecalciferol)3.1 UG
Vitamin K (phylloquinone)0.7 UG
Fatty acids, total saturated7.11 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00.003 G
SFA 14:00.104 G
SFA 15:00.013 G
SFA 16:05.127 G
SFA 17:00.041 G
SFA 18:01.822 G
SFA 20:00 G
SFA 22:00 G
SFA 24:00 G
Fatty acids, total monounsaturated8.885 G
MUFA 14:10.019 G
MUFA 15:10 G
MUFA 16:10.527 G
MUFA 17:10.022 G
MUFA 18:18.259 G
MUFA 20:10.058 G
MUFA 22:10 G
MUFA 22:1 c0 G
Fatty acids, total polyunsaturated3.856 G
PUFA 18:23.154 G
PUFA 18:30.112 G
PUFA 18:3 n-3 c,c,c (ALA)0.083 G
PUFA 18:3 n-6 c,c,c0.029 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.048 G
PUFA 20:30 G
PUFA 20:40.4 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0.013 G
PUFA 22:6 n-3 (DHA)0.129 G
Fatty acids, total trans0.115 G
Cholesterol917 MG
Tryptophan0.19 G
Threonine0.627 G
Isoleucine0.697 G
Leucine1.18 G
Lysine1.033 G
Methionine0.36 G
Cystine0.227 G
Phenylalanine0.607 G
Tyrosine0.507 G
Valine0.79 G
Arginine0.917 G
Histidine0.353 G
Alanine0.703 G
Aspartic acid1.337 G
Glutamic acid1.69 G
Glycine0.417 G
Proline0.547 G
Serine1.137 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Dati provenienti da una fonte storica. I valori mancanti sono indicati come non disponibili, non come zero.

Fonte: USDA FoodData Central — SR Legacy (April 2018)Apri la fonte ↗