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Dairy and Egg Products

Yogurt, Greek, strawberry, nonfat

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Dairy and Egg Products
Foto della categoria: illustrativa, non raffigura esattamente questo alimento. Jiafei Slay Queen · CC0 · Wikimedia Commons

Nutrizione

Quantità per il peso selezionato

82kcalCalorie
8.1gProteine
12.1gCarboidrati
0.2gGrassi
Fibre0.6 g
Zuccheri11.3 g
Sodio33 mg
Calcium97 mg
Iron0.1 mg
Potassium132 mg
Vitamin C0.3 mg
Water79.1 g
Tutti i nutrienti disponibili+
NutrienteQuantità
Water79.13 G
Energy82 KCAL
Energy342 kJ
Protein8.05 G
Total lipid (fat)0.15 G
Ash0.59 G
Carbohydrate, by difference12.07 G
Fiber, total dietary0.6 G
Sugars, Total11.27 G
Sucrose5.41 G
Glucose0.65 G
Fructose2.19 G
Lactose2.47 G
Maltose0 G
Galactose0.55 G
Starch0 G
Calcium, Ca97 MG
Iron, Fe0.09 MG
Magnesium, Mg10 MG
Phosphorus, P113 MG
Potassium, K132 MG
Sodium, Na33 MG
Zinc, Zn0.45 MG
Copper, Cu0.019 MG
Manganese, Mn0.033 MG
Selenium, Se9.4 UG
Vitamin C, total ascorbic acid0.3 MG
Thiamin0.037 MG
Riboflavin0.253 MG
Niacin0.213 MG
Pantothenic acid0.358 MG
Vitamin B-60.05 MG
Folate, total20 UG
Folic acid0 UG
Folate, food20 UG
Folate, DFE20 UG
Choline, total14 MG
Vitamin B-120.49 UG
Vitamin B-12, added0 UG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta2 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU4 IU
Lycopene0 UG
Lutein + zeaxanthin4 UG
Vitamin E (alpha-tocopherol)0.02 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units40 IU
Vitamin D (D2 + D3)1 UG
Vitamin D2 (ergocalciferol)0 UG
Vitamin D3 (cholecalciferol)1 UG
Vitamin K (phylloquinone)0 UG
Fatty acids, total saturated0.105 G
SFA 4:00.007 G
SFA 6:00.001 G
SFA 8:00.003 G
SFA 10:00.017 G
SFA 12:00.006 G
SFA 14:00.01 G
SFA 15:00.003 G
SFA 16:00.038 G
SFA 17:00.002 G
SFA 18:00.017 G
SFA 20:00 G
SFA 22:00 G
SFA 24:00 G
Fatty acids, total monounsaturated0.026 G
MUFA 14:10 G
MUFA 15:10 G
MUFA 16:10.001 G
MUFA 16:1 c0.001 G
MUFA 17:10 G
MUFA 18:10.025 G
MUFA 18:1 c0.024 G
MUFA 20:10.001 G
MUFA 22:10 G
MUFA 22:1 c0 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated0.014 G
PUFA 18:20.01 G
PUFA 18:2 n-6 c,c0.01 G
PUFA 18:2 CLAs0 G
PUFA 18:30.003 G
PUFA 18:3 n-3 c,c,c (ALA)0.003 G
PUFA 18:3 n-6 c,c,c0 G
PUFA 18:3i0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0 G
PUFA 20:30 G
PUFA 20:3 n-30 G
PUFA 20:4 n-60 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:40 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.001 G
Fatty acids, total trans-monoenoic0.001 G
TFA 16:1 t0 G
TFA 18:1 t0.001 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0 G
Fatty acids, total trans-polyenoic0 G
Cholesterol4 MG
Tryptophan0.025 G
Threonine0.179 G
Isoleucine0.238 G
Leucine0.44 G
Lysine0.392 G
Methionine0.129 G
Cystine0.04 G
Phenylalanine0.238 G
Tyrosine0.221 G
Valine0.362 G
Arginine0.132 G
Histidine0.108 G
Alanine0.187 G
Aspartic acid0.347 G
Glutamic acid0.856 G
Glycine0.105 G
Proline0.518 G
Serine0.271 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Dati provenienti da una fonte storica. I valori mancanti sono indicati come non disponibili, non come zero.

Fonte: USDA FoodData Central — SR Legacy (April 2018)Apri la fonte ↗