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Sausages and Luncheon Meats

Roast beef, deli style, prepackaged, sliced

Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Sausages and Luncheon Meats
Photo de catégorie à titre d’illustration, et non de cet aliment précis. ModriDirkac · CC BY-SA 4.0 · Wikimedia Commons

Nutrition

Quantités pour le poids sélectionné

115kcalCalories
18.6gProtéines
0.6gGlucides
3.7gLipides
Fibres0 g
Sucres0.3 g
Sodium853 mg
Calcium5 mg
Iron2.1 mg
Potassium647 mg
Vitamin C0 mg
Water73.7 g
Tous les nutriments disponibles+
NutrimentQuantité
Water73.72 G
Energy115 KCAL
Energy482 kJ
Protein18.62 G
Total lipid (fat)3.69 G
Ash3.33 G
Carbohydrate, by difference0.64 G
Fiber, total dietary0 G
Sugars, Total0.29 G
Sucrose0 G
Glucose0.29 G
Fructose0 G
Lactose0 G
Maltose0 G
Galactose0 G
Calcium, Ca5 MG
Iron, Fe2.05 MG
Magnesium, Mg20 MG
Phosphorus, P242 MG
Potassium, K647 MG
Sodium, Na853 MG
Zinc, Zn3.2 MG
Copper, Cu0.086 MG
Manganese, Mn0.015 MG
Selenium, Se14.7 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.043 MG
Riboflavin0.213 MG
Niacin5.581 MG
Pantothenic acid0.566 MG
Vitamin B-60.46 MG
Folate, total5 UG
Folic acid0 UG
Folate, food5 UG
Folate, DFE5 UG
Choline, total43.9 MG
Vitamin B-122.04 UG
Vitamin B-12, added0 UG
Vitamin A, RAE3 UG
Retinol3 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU11 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.49 MG
Vitamin E, added0 MG
Tocopherol, beta0 MG
Tocopherol, gamma0 MG
Tocopherol, delta0 MG
Tocotrienol, alpha0 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0 MG
Tocotrienol, delta0 MG
Vitamin D (D2 + D3), International Units1 IU
Vitamin D (D2 + D3)0 UG
Vitamin D3 (cholecalciferol)0 UG
Vitamin K (phylloquinone)1.6 UG
Fatty acids, total saturated1.318 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.085 G
SFA 15:00.014 G
SFA 16:00.748 G
SFA 17:00.036 G
SFA 18:00.429 G
SFA 20:00.004 G
SFA 22:00.002 G
SFA 24:00 G
Fatty acids, total monounsaturated1.521 G
MUFA 14:10.026 G
MUFA 15:10 G
MUFA 16:10.124 G
MUFA 16:1 c0.111 G
MUFA 17:10.028 G
MUFA 18:11.333 G
MUFA 18:1 c1.217 G
MUFA 20:10.011 G
MUFA 22:10 G
MUFA 22:1 c0 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated0.27 G
PUFA 18:20.178 G
PUFA 18:2 n-6 c,c0.14 G
PUFA 18:2 CLAs0.02 G
PUFA 18:30.018 G
PUFA 18:3 n-3 c,c,c (ALA)0.017 G
PUFA 18:3 n-6 c,c,c0.001 G
PUFA 18:3i0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.002 G
PUFA 20:30.011 G
PUFA 20:3 n-30 G
PUFA 20:4 n-60.011 G
PUFA 20:40.037 G
PUFA 20:5 n-3 (EPA)0.007 G
PUFA 22:40.003 G
PUFA 22:5 n-3 (DPA)0.012 G
PUFA 22:6 n-3 (DHA)0.001 G
Fatty acids, total trans0.148 G
Fatty acids, total trans-monoenoic0.129 G
TFA 16:1 t0.013 G
TFA 18:1 t0.116 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0.019 G
Fatty acids, total trans-polyenoic0.019 G
Cholesterol51 MG
Hydroxyproline0.127 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.

Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗