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Beef Products

Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked

Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Beef Products
Photo de catégorie à titre d’illustration, et non de cet aliment précis. Gurman chef · CC BY-SA 4.0 · Wikimedia Commons

Nutrition

Quantités pour le poids sélectionné

240kcalCalories
25.9gProtéines
0gGlucides
14.4gLipides
Fibres0 g
Sucres0 g
Sodium64 mg
Calcium18 mg
Iron2.7 mg
Potassium286 mg
Vitamin C0 mg
Water59 g
Tous les nutriments disponibles+
NutrimentQuantité
Water58.98 G
Energy240 KCAL
Energy1,005 kJ
Protein25.93 G
Total lipid (fat)14.36 G
Ash0.92 G
Carbohydrate, by difference0 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca18 MG
Iron, Fe2.74 MG
Magnesium, Mg20 MG
Phosphorus, P186 MG
Potassium, K286 MG
Sodium, Na64 MG
Zinc, Zn6.45 MG
Copper, Cu0.079 MG
Manganese, Mn0.01 MG
Selenium, Se21 UG
Fluoride, F22.4 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.04 MG
Riboflavin0.171 MG
Niacin4.927 MG
Pantothenic acid0.598 MG
Vitamin B-60.338 MG
Folate, total6 UG
Folic acid0 UG
Folate, food6 UG
Folate, DFE6 UG
Choline, total85.5 MG
Betaine11.3 MG
Vitamin B-122.49 UG
Vitamin B-12, added0 UG
Vitamin A, RAE3 UG
Retinol3 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU9 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.12 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units2 IU
Vitamin D (D2 + D3)0 UG
Vitamin D3 (cholecalciferol)0 UG
Vitamin K (phylloquinone)1.6 UG
Vitamin K (Dihydrophylloquinone)0 UG
Fatty acids, total saturated5.497 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00.008 G
SFA 14:00.4 G
SFA 15:00.066 G
SFA 16:03.083 G
SFA 17:00.155 G
SFA 18:01.774 G
SFA 20:00.011 G
SFA 22:00 G
Fatty acids, total monounsaturated6.222 G
MUFA 14:10.111 G
MUFA 15:10 G
MUFA 16:10.513 G
MUFA 17:10.133 G
MUFA 18:15.57 G
MUFA 20:10.051 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.452 G
PUFA 18:20.354 G
PUFA 18:30.009 G
PUFA 18:3 n-3 c,c,c (ALA)0.048 G
PUFA 18:3 n-6 c,c,c0.009 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0 G
PUFA 20:30 G
PUFA 20:40.041 G
PUFA 20:5 n-3 (EPA)0.003 G
PUFA 22:5 n-3 (DPA)0.016 G
PUFA 22:6 n-3 (DHA)0.001 G
Fatty acids, total trans0.573 G
Fatty acids, total trans-monoenoic0.573 G
TFA 18:1 t0.573 G
Cholesterol88 MG
Tryptophan0.132 G
Threonine1.003 G
Isoleucine1.146 G
Leucine2.021 G
Lysine2.147 G
Methionine0.667 G
Cystine0.267 G
Phenylalanine1.011 G
Tyrosine0.797 G
Valine1.274 G
Arginine1.687 G
Histidine0.842 G
Alanine1.624 G
Aspartic acid2.334 G
Glutamic acid3.886 G
Glycine1.759 G
Proline1.321 G
Serine1.038 G
Hydroxyproline0.376 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.

Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗