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Poultry Products

Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted

Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Poultry Products
Photo de catégorie à titre d’illustration, et non de cet aliment précis. kakyusei · CC0 · Wikimedia Commons

Nutrition

Quantités pour le poids sélectionné

180kcalCalories
24.7gProtéines
0.1gGlucides
9gLipides
Fibres0 g
Sucres0 g
Sodium186 mg
Calcium13 mg
Iron1.1 mg
Potassium244 mg
Vitamin C0 mg
Water66 g
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NutrimentQuantité
Water65.97 G
Energy180 KCAL
Energy754 kJ
Protein24.72 G
Total lipid (fat)9 G
Ash1.16 G
Carbohydrate, by difference0.05 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca13 MG
Iron, Fe1.11 MG
Magnesium, Mg20 MG
Phosphorus, P194 MG
Potassium, K244 MG
Sodium, Na186 MG
Zinc, Zn2.5 MG
Copper, Cu0.079 MG
Manganese, Mn0.01 MG
Selenium, Se29.5 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.096 MG
Riboflavin0.276 MG
Niacin5.684 MG
Pantothenic acid1.141 MG
Vitamin B-60.385 MG
Folate, total4 UG
Folic acid0 UG
Folate, food4 UG
Folate, DFE4 UG
Choline, total109.5 MG
Betaine15.9 MG
Vitamin B-120.43 UG
Vitamin B-12, added0 UG
Vitamin A, RAE12 UG
Retinol12 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU39 IU
Lycopene0 UG
Lutein + zeaxanthin88 UG
Vitamin E (alpha-tocopherol)0.26 MG
Vitamin E, added0 MG
Tocopherol, beta0 MG
Tocopherol, gamma0.12 MG
Tocopherol, delta0 MG
Tocotrienol, alpha0.01 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0.07 MG
Tocotrienol, delta0 MG
Vitamin D (D2 + D3), International Units7 IU
Vitamin D (D2 + D3)0.2 UG
Vitamin D3 (cholecalciferol)0.2 UG
Vitamin K (phylloquinone)0 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)13.5 UG
Fatty acids, total saturated2.656 G
SFA 4:00.001 G
SFA 6:00 G
SFA 8:00.001 G
SFA 10:00.005 G
SFA 12:00.009 G
SFA 14:00.054 G
SFA 15:00.007 G
SFA 16:02.02 G
SFA 17:00.009 G
SFA 18:00.53 G
SFA 20:00.008 G
SFA 22:00.009 G
SFA 24:00.003 G
Fatty acids, total monounsaturated4.058 G
MUFA 14:10.02 G
MUFA 15:10 G
MUFA 16:10.613 G
MUFA 16:1 c0.608 G
MUFA 17:10.008 G
MUFA 18:13.354 G
MUFA 18:1 c3.318 G
MUFA 20:10.058 G
MUFA 22:10.002 G
MUFA 22:1 c0.002 G
MUFA 24:1 c0.003 G
Fatty acids, total polyunsaturated2.177 G
PUFA 18:21.868 G
PUFA 18:2 n-6 c,c1.84 G
PUFA 18:2 CLAs0.01 G
PUFA 18:30.096 G
PUFA 18:3 n-3 c,c,c (ALA)0.093 G
PUFA 18:3 n-6 c,c,c0.003 G
PUFA 18:40.001 G
PUFA 20:2 n-6 c,c0.016 G
PUFA 20:30.03 G
PUFA 20:3 n-30.002 G
PUFA 20:4 n-60.029 G
PUFA 20:40.113 G
PUFA 20:5 n-3 (EPA)0.004 G
PUFA 22:40.03 G
PUFA 22:5 n-3 (DPA)0.011 G
PUFA 22:6 n-3 (DHA)0.007 G
Fatty acids, total trans0.059 G
Fatty acids, total trans-monoenoic0.041 G
TFA 16:1 t0.004 G
TFA 18:1 t0.037 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0.019 G
Fatty acids, total trans-polyenoic0.019 G
Cholesterol128 MG
Tryptophan0.251 G
Threonine1.052 G
Isoleucine1.062 G
Leucine1.894 G
Lysine2.097 G
Methionine0.636 G
Cystine0.26 G
Phenylalanine0.888 G
Tyrosine0.836 G
Valine1.081 G
Arginine1.552 G
Histidine0.663 G
Alanine1.332 G
Aspartic acid2.186 G
Glutamic acid3.642 G
Glycine1.019 G
Proline0.897 G
Serine0.93 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.

Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗