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Breakfast Cereals

Cereals, farina, enriched, assorted brands including CREAM OF WHEAT, quick (1-3 minutes), cooked with water, without salt

Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Breakfast Cereals
Photo de catégorie à titre d’illustration, et non de cet aliment précis. Clarissa Savel · CC BY-SA 4.0 · Wikimedia Commons

Nutrition

Quantités pour le poids sélectionné

55kcalCalories
1.8gProtéines
10.9gGlucides
0.3gLipides
Fibres0.8 g
Sucres0.8 g
Sodium18 mg
Calcium97 mg
Iron5.3 mg
Potassium23 mg
Vitamin C0 mg
Water86.6 g
Tous les nutriments disponibles+
NutrimentQuantité
Water86.55 G
Energy55 KCAL
Energy231 kJ
Protein1.82 G
Total lipid (fat)0.34 G
Ash0.38 G
Carbohydrate, by difference10.92 G
Fiber, total dietary0.8 G
Sugars, Total0.76 G
Sucrose0.07 G
Glucose0 G
Fructose0 G
Lactose0 G
Maltose0.69 G
Galactose0 G
Starch10.6 G
Calcium, Ca97 MG
Iron, Fe5.33 MG
Magnesium, Mg7 MG
Phosphorus, P37 MG
Potassium, K23 MG
Sodium, Na18 MG
Zinc, Zn0.23 MG
Copper, Cu0.041 MG
Manganese, Mn0.196 MG
Selenium, Se12.8 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.126 MG
Riboflavin0.065 MG
Niacin1.493 MG
Pantothenic acid0.256 MG
Vitamin B-60.096 MG
Folate, total77 UG
Folic acid60 UG
Folate, food17 UG
Folate, DFE119 UG
Choline, total3.5 MG
Betaine6.9 MG
Vitamin B-120 UG
Vitamin A, RAE0 UG
Retinol0 UG
Vitamin A, IU0 IU
Vitamin E (alpha-tocopherol)0.04 MG
Tocopherol, beta0.02 MG
Tocopherol, gamma0.16 MG
Tocopherol, delta0 MG
Tocotrienol, alpha0.02 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0 MG
Tocotrienol, delta0 MG
Vitamin K (phylloquinone)0 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)0 UG
Fatty acids, total saturated0.066 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.001 G
SFA 15:00 G
SFA 16:00.056 G
SFA 17:00 G
SFA 18:00.008 G
SFA 20:00 G
SFA 22:00 G
SFA 24:00 G
Fatty acids, total monounsaturated0.038 G
MUFA 14:10 G
MUFA 15:10 G
MUFA 16:10.001 G
MUFA 16:1 c0.001 G
MUFA 17:10 G
MUFA 18:10.036 G
MUFA 18:1 c0.036 G
MUFA 20:10.001 G
MUFA 22:10 G
MUFA 22:1 c0 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated0.126 G
PUFA 18:20.119 G
PUFA 18:2 n-6 c,c0.089 G
PUFA 18:2 CLAs0 G
PUFA 18:30.007 G
PUFA 18:3 n-3 c,c,c (ALA)0.007 G
PUFA 18:3 n-6 c,c,c0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0 G
PUFA 20:30 G
PUFA 20:3 n-30 G
PUFA 20:4 n-60 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:40 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.03 G
Fatty acids, total trans-monoenoic0 G
TFA 18:1 t0 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0.03 G
Fatty acids, total trans-polyenoic0.03 G
Cholesterol0 MG
Tryptophan0.02 G
Threonine0.051 G
Isoleucine0.077 G
Leucine0.151 G
Lysine0.092 G
Methionine0.038 G
Cystine0.042 G
Phenylalanine0.107 G
Tyrosine0.071 G
Valine0.103 G
Arginine0.074 G
Histidine0.041 G
Alanine0.082 G
Aspartic acid0.107 G
Glutamic acid0.755 G
Glycine0.086 G
Proline0.35 G
Serine0.115 G
Hydroxyproline0 G

Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.

Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗