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Beef Products

Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Beef Products
Photo de catégorie à titre d’illustration, et non de cet aliment précis. Gurman chef · CC BY-SA 4.0 · Wikimedia Commons

Nutrition

Quantités pour le poids sélectionné

196kcalCalories
31.5gProtéines
0gGlucides
7.8gLipides
Fibres0 g
Sucres0 g
Sodium61 mg
Calcium13 mg
Iron3.6 mg
Potassium359 mg
Vitamin C0 mg
Water60.4 g
Tous les nutriments disponibles+
NutrimentQuantité
Water60.41 G
Energy196 KCAL
Energy820 kJ
Protein31.48 G
Total lipid (fat)7.78 G
Ash1.4 G
Carbohydrate, by difference0 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca13 MG
Iron, Fe3.6 MG
Magnesium, Mg25 MG
Phosphorus, P234 MG
Potassium, K359 MG
Sodium, Na61 MG
Zinc, Zn9.44 MG
Copper, Cu0.131 MG
Manganese, Mn0.015 MG
Selenium, Se38.1 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.08 MG
Riboflavin0.275 MG
Niacin4.716 MG
Pantothenic acid0.82 MG
Vitamin B-60.543 MG
Folate, total8 UG
Folic acid0 UG
Folate, food8 UG
Folate, DFE8 UG
Choline, total101.2 MG
Betaine10.8 MG
Vitamin B-123.39 UG
Vitamin B-12, added0 UG
Vitamin A, RAE2 UG
Retinol2 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU6 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.11 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units5 IU
Vitamin D (D2 + D3)0.1 UG
Vitamin D3 (cholecalciferol)0.1 UG
Vitamin K (phylloquinone)1.6 UG
Fatty acids, total saturated2.596 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.159 G
SFA 16:01.47 G
SFA 17:00.08 G
SFA 18:00.877 G
SFA 20:00 G
SFA 24:00.011 G
Fatty acids, total monounsaturated3.346 G
MUFA 14:10.039 G
MUFA 16:10.233 G
MUFA 17:10.066 G
MUFA 18:13.005 G
MUFA 18:1 c2.707 G
MUFA 18:1-11 t (18:1t n-7)0.205 G
MUFA 20:10.004 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.474 G
PUFA 18:20.383 G
PUFA 18:2 n-6 c,c0.368 G
PUFA 18:2 CLAs0.016 G
PUFA 18:30.008 G
PUFA 18:3 n-3 c,c,c (ALA)0.008 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0 G
PUFA 20:40.075 G
PUFA 20:5 n-3 (EPA)0.006 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0.001 G
Fatty acids, total trans0.298 G
Fatty acids, total trans-monoenoic0.298 G
TFA 18:1 t0.298 G
Cholesterol98 MG
Tryptophan0.361 G
Threonine1.425 G
Isoleucine1.378 G
Leucine2.605 G
Lysine2.832 G
Methionine0.918 G
Cystine0.335 G
Phenylalanine1.227 G
Tyrosine1.116 G
Valine1.456 G
Arginine2.117 G
Histidine1.038 G
Alanine1.819 G
Aspartic acid2.898 G
Glutamic acid5.126 G
Glycine1.402 G
Proline1.295 G
Serine1.237 G
Hydroxyproline0.159 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.

Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗